brownmonster
Man of Great Wisdom
In the past the center team would provide a spread of food at least one day during peak. Last year we had about 500 chicken wings from a local joint, in years past Chili etc. In these days of cut backs I wonder if we'll get any grub this year. Maybe the center manager will pull some food out of his MIP if the company won't. We've had drivers bring food in the past.