I do love this site

[BSWALKS]

407 has a knack at starting brainless threads.
I like this thread because it is like kicking the frosting can down the road.

i enjoy his threads, I enjoy drinking beers too, I just haven't been able to find time, too much goin on work wise.
i like cake, but LOVE pie.
i really like 407's new avatar, I've been wanting that for a new tattoo.

 

[ajblakejr]

I am twenty meaningless posts from a milestone.

Bake me a strawberry rhubarb pie.

 

[serenity now]

cake must be eaten with a fork, but you can really get your face into some pie

 

[BSWALKS]

cake must be eaten with a fork, but you can really get your face into some pie

Not so guilty pleasure

 

[1BROWNWRENCH]

I am twenty meaningless posts from a milestone.

Bake me a strawberry rhubarb pie.

I love rhubarb pie, and cheesecake of the edible and the non-edible(I think) type

 

['Lord Brown's bidding']

It was a ruff week. I learned this week as far as being a steward.

For posterity's sake, may I ask what you learned? I always find it interesting when a veteran driver "learns something new", especially in the course of a trial. In keeping with some sage advice given to me once tell-an intelligent man man learns from his mistakes; a wise man learns from the mistakes of others-I couldn't help but ask this question.

I love brown cafe because I like hearing the wisdom older drivers to help me make it through my 30 years.

 

[kingOFchester]

I am twenty meaningless posts from a milestone.

Bake me a strawberry rhubarb pi

 

[cosmo1]

Screw cake. Bacon rules!

 

[cosmo1]

In the immortal words of Emeril(paraphased), a little pork fat is a good thing.

 

[IVE GOTTA PACKAGE 4U]

In the immortal words of Emeril(paraphased), a little pork fat is a good thing.

Alittle pork is fine....unless you are getting it from behind against your will...oink oink

 

[Notretiredyet]

It's gonna be awhile on that rhubarb pie, it's under the snow right now. Did someone say cake?

 

[texan]

My all this cake talk. Guess good Cheesecake is my weakness.
Funny how threads can go offline or in a different direction.

 

[moreluck]

You know, through the Cheesecake Factory and people's kitchens, they have tried to "fancy up" cheesecake.....but the best tasting (IMO) is still plain old N.Y. style cheescake!!

 

[over9five]

I like coffeee cake

 

[cosmo1]

Ovah, I made clam chowdah last weekend, and started it with bacon.

Awesome!

 

[over9five]

Ovah, I made clam chowdah last weekend, and started it with bacon.

Awesome!

Nice! Had my BACON, egg and cheese on a bagel at Dunkies this mornin.

 

[cachsux]

Bakers Square had a limited pie called the Salty Hog. It was heavy chocolate, peanut butter mouse,salted peanuts, whip cream with slices of candied bacon on top. Pretty good.

 

[cosmo1]

Bakers Square had a limited pie called the Salty Hog. It was heavy chocolate, peanut butter mouse,salted peanuts, whip cream with slices of candied bacon on top. Pretty good.

Sounds like a tasty heart attack on a plate.

 

[1BROWNWRENCH]

Sounds like a tasty heart attack on a plate.

Sounds like something Paula Deen would have dreamed up. I used to call her "The Heart Attack Lady" while my wife was watching FoodNetwork. I'm sure you'd die with a smile.

 

[texan]

Bakers Square had a limited pie called the Salty Hog. It was heavy chocolate, peanut butter mouse,salted peanuts, whip cream with slices of candied bacon on top. Pretty good.