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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 114197" data-attributes="member: 1246"><p>Cherry Crumb Bars</p><p></p><p><strong>Ingredients</strong>:</p><p>1 package (18 oz size) white or yellow cake mix</p><p>1 1/4 cup rolled quick oats, divided</p><p>1/2 cup margarine or butter, softened, divided</p><p>1 egg</p><p>1 can (21 oz. size) cherry pie filling</p><p>1/4 cup brown sugar</p><p>1/2 cup chopped pecans</p><p></p><p></p><p></p><p><strong>Directions</strong>:</p><p>Heat oven to 350. Grease and flour a 13x9 pan. </p><p></p><p>Combine cake mix, 6 tablespoons butter and 1 cup rolled oats. Reserve 1 cup crumbs for topping. To remaining crumbs, add egg; mix well. Press into pan. Pour cherry filling over crust; spread to cover. </p><p></p><p>In large bowl add remaining 1/4 cup oats, 2 tablespoons butter, nuts and brown sugar. Mix well. Sprinkle over cherries. Bake 30-40 minutes.</p></blockquote><p></p>
[QUOTE="moreluck, post: 114197, member: 1246"] Cherry Crumb Bars [B]Ingredients[/B]: 1 package (18 oz size) white or yellow cake mix 1 1/4 cup rolled quick oats, divided 1/2 cup margarine or butter, softened, divided 1 egg 1 can (21 oz. size) cherry pie filling 1/4 cup brown sugar 1/2 cup chopped pecans [B]Directions[/B]: Heat oven to 350. Grease and flour a 13x9 pan. Combine cake mix, 6 tablespoons butter and 1 cup rolled oats. Reserve 1 cup crumbs for topping. To remaining crumbs, add egg; mix well. Press into pan. Pour cherry filling over crust; spread to cover. In large bowl add remaining 1/4 cup oats, 2 tablespoons butter, nuts and brown sugar. Mix well. Sprinkle over cherries. Bake 30-40 minutes. [/QUOTE]
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