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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 115470" data-attributes="member: 1246"><p>Cranberry Crumble Coffee Cake </p><p> </p><p>1/4 cup chopped almonds </p><p>1 cup sugar </p><p>1/2 cup butter, softned</p><p>1 teaspoon vanilla </p><p>2 eggs </p><p>2 cups flour </p><p>1 1/4 teaspoons baking powder</p><p>1/2 teaspoon baking soda </p><p>1/4 teaspoon salt </p><p>1 cup sour cream </p><p>1 cup whole-berry cranberry sauce topping</p><p>1/4 cup flour </p><p>1/4 cup sugar </p><p>1/4 cup ground almonds</p><p>1/4 teaspoon vanilla </p><p>2 tablespoons butter</p><ol> <li data-xf-list-type="ol">Sprinkle chopped almonds over the bottom of a greased 9 inch springform pan, set aside.</li> <li data-xf-list-type="ol">In mixing bowl cream together sugar,butter and vanilla. beat on meduim speed of hand mixer for 1-2 minutes.</li> <li data-xf-list-type="ol">Add eggs one at a time beating well after each.</li> <li data-xf-list-type="ol">Combine dry ingredients add to batter alternately with sour cream mix well.</li> <li data-xf-list-type="ol">Spread 1/2 batter over chopped almonds.</li> <li data-xf-list-type="ol">Spoon cranberry sauce over batter, top with remaining batter.</li> <li data-xf-list-type="ol">For topping combine flour, sugar, almonds and vanilla cut in butter until crumbly.</li> <li data-xf-list-type="ol">Sprinkle over batter, bake at 350 for 70-75 minutes or until wooden toothpick comes out clean.</li> <li data-xf-list-type="ol">Cool in pan on wire rack for 15 minutes remove sides of pan. Serve warm.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 115470, member: 1246"] Cranberry Crumble Coffee Cake 1/4 cup chopped almonds 1 cup sugar 1/2 cup butter, softned 1 teaspoon vanilla 2 eggs 2 cups flour 1 1/4 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup sour cream 1 cup whole-berry cranberry sauce topping 1/4 cup flour 1/4 cup sugar 1/4 cup ground almonds 1/4 teaspoon vanilla 2 tablespoons butter [LIST=1] [*]Sprinkle chopped almonds over the bottom of a greased 9 inch springform pan, set aside. [*]In mixing bowl cream together sugar,butter and vanilla. beat on meduim speed of hand mixer for 1-2 minutes. [*]Add eggs one at a time beating well after each. [*]Combine dry ingredients add to batter alternately with sour cream mix well. [*]Spread 1/2 batter over chopped almonds. [*]Spoon cranberry sauce over batter, top with remaining batter. [*]For topping combine flour, sugar, almonds and vanilla cut in butter until crumbly. [*]Sprinkle over batter, bake at 350 for 70-75 minutes or until wooden toothpick comes out clean. [*]Cool in pan on wire rack for 15 minutes remove sides of pan. Serve warm.[/LIST] [/QUOTE]
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