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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 1280428" data-attributes="member: 1246"><p><span style="font-size: 22px"><strong>Brownie Pudding Cake</strong></span></p><p>"This is a Pampered Chef recipe. It's brownie on top with a yummy gooey pudding layer underneath. Fantastic with homemade ice cream!</p><p>Ingredients</p><ul> <li data-xf-list-type="ul"><br /> <span style="font-size: 18px"><strong>Pudding</strong></span><ul> <li data-xf-list-type="ul">1 cup all-purpose flour</li> <li data-xf-list-type="ul">3/4 cup sugar</li> <li data-xf-list-type="ul">3 tablespoons unsweetened cocoa powder</li> <li data-xf-list-type="ul">2 teaspoons baking powder</li> <li data-xf-list-type="ul">1/2 teaspoon salt</li> <li data-xf-list-type="ul">1/2 cup milk</li> <li data-xf-list-type="ul">2 tablespoons butter, melted</li> <li data-xf-list-type="ul">1 teaspoon vanilla</li> <li data-xf-list-type="ul">1/2 cup chopped pecans or 1/2 cup walnuts</li> </ul><span style="font-size: 18px"><strong>Topping</strong></span><ul> <li data-xf-list-type="ul">1 cup sugar</li> <li data-xf-list-type="ul">1/4 cup unsweetened cocoa powder</li> <li data-xf-list-type="ul">1 1/2 cups boiling water</li> </ul></li> </ul><p><span style="font-size: 18px"><strong>Directions</strong></span></p><ol> <li data-xf-list-type="ol">Preheat oven to 350°friend</li> <li data-xf-list-type="ol">For pudding, combine all ingredients in a medium bowl; pour into greased 8-inch square baking dish.</li> <li data-xf-list-type="ol">For topping, combine sugar and cocoa in a small bowl; gradually stir in boiling water.</li> <li data-xf-list-type="ol">Pour over pudding. DO NOT STIR.</li> <li data-xf-list-type="ol">Bake 45 minutes. Topping will sink and the pudding will rise to the top.</li> <li data-xf-list-type="ol">Allow to cool slightly before serving. Serve with ice cream or whipped cream.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 1280428, member: 1246"] [SIZE=6][B]Brownie Pudding Cake[/B][/SIZE] "This is a Pampered Chef recipe. It's brownie on top with a yummy gooey pudding layer underneath. Fantastic with homemade ice cream! Ingredients [LIST] [SIZE=5][B]Pudding[/B][/SIZE] [LIST] [*]1 cup all-purpose flour [*]3/4 cup sugar [*]3 tablespoons unsweetened cocoa powder [*]2 teaspoons baking powder [*]1/2 teaspoon salt [*]1/2 cup milk [*]2 tablespoons butter, melted [*]1 teaspoon vanilla [*]1/2 cup chopped pecans or 1/2 cup walnuts [/LIST] [SIZE=5][B]Topping[/B][/SIZE] [LIST] [*]1 cup sugar [*]1/4 cup unsweetened cocoa powder [*]1 1/2 cups boiling water [/LIST] [/LIST] [SIZE=5][B]Directions[/B][/SIZE] [LIST=1] [*]Preheat oven to 350°friend [*]For pudding, combine all ingredients in a medium bowl; pour into greased 8-inch square baking dish. [*]For topping, combine sugar and cocoa in a small bowl; gradually stir in boiling water. [*]Pour over pudding. DO NOT STIR. [*]Bake 45 minutes. Topping will sink and the pudding will rise to the top. [*]Allow to cool slightly before serving. Serve with ice cream or whipped cream. [/LIST] [/QUOTE]
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