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Brown Cafe UPS Forum
Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 82493" data-attributes="member: 1246"><p>Cranberry-Nut Bread</p><p> </p><p>2 cups flour</p><p>3/4 cup granulated sugar</p><p>1 1/2 teaspoon baking powder</p><p>1/2 teaspoon baking soda</p><p>1/2 teaspoon salt</p><p>3/4 cup coarsely chopped walnuts</p><p>1 cup chopped cranberries 3/4 cup orange juice</p><p>1/4 cup butter, melted</p><p>1 egg, beaten</p><p>1 Tbsp grated orange peel</p><p> </p><p><strong>1</strong> Pre-heat oven to 350?friend.</p><p><strong>2</strong> Mix the flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Add the chopped cranberries and walnuts to coat with the flour mixture.</p><p><strong>3</strong> Mix together orange juice, butter, egg, and orange peel. Add to flour, cranberry, nut mixture and stir with a wooden spoon until just blended.</p><p><strong>4</strong> Pour into a greased 9x5 or 8x4 loaf pan. Bake at 350?friend for 55 to 60 minutes or until done (a toothpick inserted into the center comes out clean).</p><p><strong>5</strong> Cool in pan for 10 minutes. Remove from pan and cool on a wire rack.</p><p>Serves 8.</p></blockquote><p></p>
[QUOTE="moreluck, post: 82493, member: 1246"] Cranberry-Nut Bread 2 cups flour 3/4 cup granulated sugar 1 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 3/4 cup coarsely chopped walnuts 1 cup chopped cranberries 3/4 cup orange juice 1/4 cup butter, melted 1 egg, beaten 1 Tbsp grated orange peel [B]1[/B] Pre-heat oven to 350?friend. [B]2[/B] Mix the flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Add the chopped cranberries and walnuts to coat with the flour mixture. [B]3[/B] Mix together orange juice, butter, egg, and orange peel. Add to flour, cranberry, nut mixture and stir with a wooden spoon until just blended. [B]4[/B] Pour into a greased 9x5 or 8x4 loaf pan. Bake at 350?friend for 55 to 60 minutes or until done (a toothpick inserted into the center comes out clean). [B]5[/B] Cool in pan for 10 minutes. Remove from pan and cool on a wire rack. Serves 8. [/QUOTE]
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