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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 962795" data-attributes="member: 1246"><p>Candy Crunch Pudding Pie</p><p></p><p>What You Need</p><p>2</p><p>pkg. (3.9 oz. each) JELL-O Chocolate Instant Pudding</p><p></p><p></p><p></p><p>2</p><p>cups cold milk</p><p></p><p></p><p></p><p>1</p><p>tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided</p><p></p><p></p><p></p><p>2</p><p>chocolate-covered toffee bars (1.4 oz. each), chopped, divided</p><p></p><p></p><p></p><p>1</p><p>OREO Pie Crust (6 oz.)</p><p></p><p></p><p></p><p>1</p><p>square BAKER'S Semi-Sweet Chocolate, melted</p><p></p><p></p><p></p><p></p><p>Make It</p><p></p><p><strong>BEAT </strong>pudding mixes and milk in medium bowl with whisk 2 min. Stir in half the COOL WHIP and all but 3 Tbsp. toffee. </p><p><strong>POUR </strong>into crust. </p><p><strong>TOP </strong>with remaining COOL WHIP, toffee and melted chocolate.</p></blockquote><p></p>
[QUOTE="moreluck, post: 962795, member: 1246"] Candy Crunch Pudding Pie What You Need 2 pkg. (3.9 oz. each) JELL-O Chocolate Instant Pudding 2 cups cold milk 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided 2 chocolate-covered toffee bars (1.4 oz. each), chopped, divided 1 OREO Pie Crust (6 oz.) 1 square BAKER'S Semi-Sweet Chocolate, melted Make It [B]BEAT [/B]pudding mixes and milk in medium bowl with whisk 2 min. Stir in half the COOL WHIP and all but 3 Tbsp. toffee. [B]POUR [/B]into crust. [B]TOP [/B]with remaining COOL WHIP, toffee and melted chocolate. [/QUOTE]
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