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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 963608" data-attributes="member: 1246"><p>Aunt Tammy's Butterscotch Apple Crisp</p><p>By leadfootlady on April 17, 2012</p><p></p><p>Ingredients</p><ul> <li data-xf-list-type="ul"><ul> <li data-xf-list-type="ul">5 granny smith apples, peeled and roughly chopped</li> <li data-xf-list-type="ul">1 (11 ounce) bags butterscotch chips</li> <li data-xf-list-type="ul">1/4 cup light brown sugar</li> <li data-xf-list-type="ul">1/4 cup all-purpose flour</li> <li data-xf-list-type="ul">1/2 teaspoon cinnamon</li> <li data-xf-list-type="ul">1/4 teaspoon allspice</li> <li data-xf-list-type="ul">1 lemons, juiced</li> <li data-xf-list-type="ul">3 tablespoons unsalted butter</li> </ul>crumb topping<ul> <li data-xf-list-type="ul">3/4 cup all-purpose flour</li> <li data-xf-list-type="ul">1/4 cup light brown sugar</li> <li data-xf-list-type="ul">1/2 cup quick oats</li> <li data-xf-list-type="ul">1 pinch salt</li> <li data-xf-list-type="ul">1/2 cup butter</li> <li data-xf-list-type="ul">3/4 cup chopped pecans</li> </ul></li> </ul><p></p><p>Directions</p><ol> <li data-xf-list-type="ol">Preheat oven to 350 degrees. Butter 2 quart baking dish.</li> <li data-xf-list-type="ol">Filling: Toss apples, butterscotch chips, flour cinnamon, allspice and lemon juice together. Add to buttered baking dish and dot with butter.</li> <li data-xf-list-type="ol">Topping: Combine flour, sugar, oats and salt. Blend butter into mix until it forms pea sized lumps. Stir in pecans and sprinkle over filling.</li> <li data-xf-list-type="ol">Bake about 45 minutes.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 963608, member: 1246"] Aunt Tammy's Butterscotch Apple Crisp By leadfootlady on April 17, 2012 Ingredients [LIST] [*][LIST] [*]5 granny smith apples, peeled and roughly chopped [*]1 (11 ounce) bags butterscotch chips [*]1/4 cup light brown sugar [*]1/4 cup all-purpose flour [*]1/2 teaspoon cinnamon [*]1/4 teaspoon allspice [*]1 lemons, juiced [*]3 tablespoons unsalted butter [/LIST] crumb topping [LIST] [*]3/4 cup all-purpose flour [*]1/4 cup light brown sugar [*]1/2 cup quick oats [*]1 pinch salt [*]1/2 cup butter [*]3/4 cup chopped pecans [/LIST] [/LIST] Directions [LIST=1] [*]Preheat oven to 350 degrees. Butter 2 quart baking dish. [*]Filling: Toss apples, butterscotch chips, flour cinnamon, allspice and lemon juice together. Add to buttered baking dish and dot with butter. [*]Topping: Combine flour, sugar, oats and salt. Blend butter into mix until it forms pea sized lumps. Stir in pecans and sprinkle over filling. [*]Bake about 45 minutes. [/LIST] [/QUOTE]
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