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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 51976"><p>Vidalia Onion Casserole </p><p> </p><p>2-3 Vidalia onions </p><p>1/2 cup self-rising flour </p><p>Salt and pepper to taste </p><p>6 tablespoons butter </p><p>1 cup medium sharp Cheddar cheese </p><p> </p><p>Preheat oven to 375F. Melt butter, add flour, salt and pepper. Cut onions into rings, coat with flour and butter mixture. Place in 9 x 12 inch greased casserole dish. Top with cheese. Bake 45 minutes or until brown and crispy on top. Sweet onions can be substituted for Vidalia onions. Serve hot. </p><p> </p><p>Serves 8.</p></blockquote><p></p>
[QUOTE="moreluck, post: 51976"] Vidalia Onion Casserole 2-3 Vidalia onions 1/2 cup self-rising flour Salt and pepper to taste 6 tablespoons butter 1 cup medium sharp Cheddar cheese Preheat oven to 375F. Melt butter, add flour, salt and pepper. Cut onions into rings, coat with flour and butter mixture. Place in 9 x 12 inch greased casserole dish. Top with cheese. Bake 45 minutes or until brown and crispy on top. Sweet onions can be substituted for Vidalia onions. Serve hot. Serves 8. [/QUOTE]
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