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Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 52009"><p>Cabbage Pepper Slaw </p><p> </p><p>1 head cabbage - shredded </p><p>1 red pepper - chopped </p><p>1/2 red or white onion - chopped </p><p>3 carrots - shredded </p><p> </p><p>Dressing </p><p> </p><p>1/2 to 1 cup mayo.(your preference) </p><p>1 Tbls. celery seed </p><p>1 tsp. vinegar </p><p>1 tsp. sugar </p><p>1 tsp. yellow mustard </p><p>dash of salt &amp; pepper </p><p> </p><p> Mix the dressing ingredients and add to the chopped ingredients. Let stand in fridge for at least an hour before serving.</p></blockquote><p></p>
[QUOTE="moreluck, post: 52009"] Cabbage Pepper Slaw 1 head cabbage - shredded 1 red pepper - chopped 1/2 red or white onion - chopped 3 carrots - shredded Dressing 1/2 to 1 cup mayo.(your preference) 1 Tbls. celery seed 1 tsp. vinegar 1 tsp. sugar 1 tsp. yellow mustard dash of salt & pepper Mix the dressing ingredients and add to the chopped ingredients. Let stand in fridge for at least an hour before serving. [/QUOTE]
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