Home
Forums
New posts
Search forums
What's new
New posts
Latest activity
Members
Current visitors
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Home
Forums
Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="moreluck" data-source="post: 863605" data-attributes="member: 1246"><p>Gourmet Beef-Noodle Casserole</p><p>CDKitchen </p><p></p><p>Ingredients:</p><p></p><p>1 pound ground beef</p><p>1 can (14.5 ounce size) diced tomatoes</p><p>1 can (8 ounce size) tomato sauce</p><p>1/2 cup green bell pepper, chopped</p><p>1 can (4 ounce size) sliced mushrooms, drained</p><p>1 clove garlic, chopped</p><p>2 teaspoons salt</p><p>2 teaspoons sugar</p><p>1/2 cup burgundy wine or beef broth</p><p>1 package (8 ounce size) cream cheese, softened</p><p>1 cup sour cream</p><p>1/3 cup onion, chopped</p><p>2 cups shredded Cheddar cheese, divided</p><p>1 package (8 ounce size) wide egg noodles, cooked</p><p></p><p>Directions:</p><p>Brown ground beef in a skillet; drain. Add tomatoes, sauce, green pepper, mushrooms, garlic, salt, sugar, and wine or broth; cover and simmer over low heat for 10 minutes. </p><p></p><p>In a medium bowl, blend cream cheese, sour cream, onion and one cup Cheddar cheese; set aside. </p><p></p><p>In an ungreased 13x9 inch baking pan, layer half the beef mixture, half the noodles and half the cheese mixture; repeat layers. Top with remaining Cheddar cheese. Bake, uncovered, at 350 degrees friend for 40 minutes.</p></blockquote><p></p>
[QUOTE="moreluck, post: 863605, member: 1246"] Gourmet Beef-Noodle Casserole CDKitchen Ingredients: 1 pound ground beef 1 can (14.5 ounce size) diced tomatoes 1 can (8 ounce size) tomato sauce 1/2 cup green bell pepper, chopped 1 can (4 ounce size) sliced mushrooms, drained 1 clove garlic, chopped 2 teaspoons salt 2 teaspoons sugar 1/2 cup burgundy wine or beef broth 1 package (8 ounce size) cream cheese, softened 1 cup sour cream 1/3 cup onion, chopped 2 cups shredded Cheddar cheese, divided 1 package (8 ounce size) wide egg noodles, cooked Directions: Brown ground beef in a skillet; drain. Add tomatoes, sauce, green pepper, mushrooms, garlic, salt, sugar, and wine or broth; cover and simmer over low heat for 10 minutes. In a medium bowl, blend cream cheese, sour cream, onion and one cup Cheddar cheese; set aside. In an ungreased 13x9 inch baking pan, layer half the beef mixture, half the noodles and half the cheese mixture; repeat layers. Top with remaining Cheddar cheese. Bake, uncovered, at 350 degrees friend for 40 minutes. [/QUOTE]
Insert quotes…
Verification
Post reply
Home
Forums
Brown Cafe UPS Forum
Life After Brown
What's Cookin' ??
Top