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Life After Brown
What's Cookin' ??
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<blockquote data-quote="klein" data-source="post: 931031" data-attributes="member: 23950"><p>Yet, another leftover chicken recipe (fast and easy) :</p><p></p><p><strong>Garlic Green Beans & Chicken</strong></p><p></p><p>This is a really fast, nutrient and protein dense one-dish meal. It's even faster if you have a bit of left over roasted chicken on hand!</p><p></p><p>1 teaspoon minced garlic</p><p>olive oil</p><p>2 large handfulls fresh green beans, topped & tailed</p><p>1 tablespoon soy sauce</p><p>1/3 cup chicken stock</p><p>2 cups chopped cooked chicken</p><p></p><p>Suate garlic and green beans in olive oil over medium high heat for a few minutes. Add chicken broth and soy sauce, cover, reduce heat and simmer for 5 to 10 minutes, until beans are cooked. Remove lid and raise heat. Add chicken, cook, stirring until most of the liquid is gone and the chicken is heated through.</p><p>Serve in bowls</p><p>(sometimes I ad a few handfulls of fresh baby spinach leaves in at the same time as the chicken so they get just wilted, not overcooked.)</p></blockquote><p></p>
[QUOTE="klein, post: 931031, member: 23950"] Yet, another leftover chicken recipe (fast and easy) : [B]Garlic Green Beans & Chicken[/B] This is a really fast, nutrient and protein dense one-dish meal. It's even faster if you have a bit of left over roasted chicken on hand! 1 teaspoon minced garlic olive oil 2 large handfulls fresh green beans, topped & tailed 1 tablespoon soy sauce 1/3 cup chicken stock 2 cups chopped cooked chicken Suate garlic and green beans in olive oil over medium high heat for a few minutes. Add chicken broth and soy sauce, cover, reduce heat and simmer for 5 to 10 minutes, until beans are cooked. Remove lid and raise heat. Add chicken, cook, stirring until most of the liquid is gone and the chicken is heated through. Serve in bowls (sometimes I ad a few handfulls of fresh baby spinach leaves in at the same time as the chicken so they get just wilted, not overcooked.) [/QUOTE]
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