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Brown Cafe UPS Forum
Life After Brown
Ketchup chips?
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<blockquote data-quote="DS" data-source="post: 855102" data-attributes="member: 556"><p>I disagree,try it on mcdonalds fries with lots of pepper.(no ketchup)I hate malt vinegar.</p><p>Poutine is really a Quebec thing,it has found it's way here over the past few years.</p><p>I have a place in my area that specializes in "gourmet" poutine (oxymoron?)</p><p>You can get it with brie or Camembert instead of curds.</p><p>Newfie fries are available in some places,fries with ground beef and gravy on them.</p></blockquote><p></p>
[QUOTE="DS, post: 855102, member: 556"] I disagree,try it on mcdonalds fries with lots of pepper.(no ketchup)I hate malt vinegar. Poutine is really a Quebec thing,it has found it's way here over the past few years. I have a place in my area that specializes in "gourmet" poutine (oxymoron?) You can get it with brie or Camembert instead of curds. Newfie fries are available in some places,fries with ground beef and gravy on them. [/QUOTE]
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Ketchup chips?
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