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<blockquote data-quote="moreluck" data-source="post: 3282097" data-attributes="member: 1246"><p>We had 2 large glass jars of Libby's kraut. I couldn't open them. I tried the light tap around the edge of the lid. I also tries the pair of gloves with a rubber side for grip. Hubby tried too. I was ready to take them back to the store and get cans instead, but then had one more thing to try.</p><p> Hubby took them to the golf course...one of the workers is an ex-restaurant employee. He opened them easily. He punctured a small hole in the lid (with a knife) and that released the pressure and they opened easily. Our hero!</p></blockquote><p></p>
[QUOTE="moreluck, post: 3282097, member: 1246"] We had 2 large glass jars of Libby's kraut. I couldn't open them. I tried the light tap around the edge of the lid. I also tries the pair of gloves with a rubber side for grip. Hubby tried too. I was ready to take them back to the store and get cans instead, but then had one more thing to try. Hubby took them to the golf course...one of the workers is an ex-restaurant employee. He opened them easily. He punctured a small hole in the lid (with a knife) and that released the pressure and they opened easily. Our hero! [/QUOTE]
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