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The Financial Cliff
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<blockquote data-quote="Catatonic" data-source="post: 1074529" data-attributes="member: 7966"><p>You need to study up a bit more there klein.</p><p></p><p><span style="font-size: 12px"><span style="font-family: 'arial'">It's not just that lactose is a sugar but it is a "simple sugar" which means it is absorbed into the blood stream very fast, causes the blood sugar level to peak quickly and causes a huge release of insulin by the body. This causes the formation of cholesterol in the blood stream leading to atherosclerosis</span><span style="color: #000000"><span style="font-family: 'arial'"> and putting stress on the liver. Diabetics are warned about drinking milk just as they are fruits, juices, bread, starches, etc.</span></span><span style="font-family: 'arial'"> for these reasons.</span></span></p><p><span style="font-size: 12px"><span style="font-family: 'arial'">The UK and New Zealand governments have been in the forefront of these studies and warnings. The Canadian and US governments have lagged behind due to the lobbying of dairy and food groups (look up ADM and lobbying). The food groups and dietary recommendations in the US and CA are based on 1950's knowledge around which a huge industry has evolved.</span></span></p></blockquote><p></p>
[QUOTE="Catatonic, post: 1074529, member: 7966"] You need to study up a bit more there klein. [SIZE=3][FONT=arial]It's not just that lactose is a sugar but it is a "simple sugar" which means it is absorbed into the blood stream very fast, causes the blood sugar level to peak quickly and causes a huge release of insulin by the body. This causes the formation of cholesterol in the blood stream leading to atherosclerosis[/FONT][COLOR=#000000][FONT=arial] and putting stress on the liver. Diabetics are warned about drinking milk just as they are fruits, juices, bread, starches, etc.[/FONT][/COLOR][FONT=arial] for these reasons. The UK and New Zealand governments have been in the forefront of these studies and warnings. The Canadian and US governments have lagged behind due to the lobbying of dairy and food groups (look up ADM and lobbying). The food groups and dietary recommendations in the US and CA are based on 1950's knowledge around which a huge industry has evolved.[/FONT][/SIZE] [/QUOTE]
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