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what are you getting for thanksgiving
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<blockquote data-quote="overflowed" data-source="post: 1229728" data-attributes="member: 44109"><p>Blasphemy! Go ahead and cook the stuffing in there, it tastes much better. It will take longer to cook the turkey however, the stuffing has to reach 165 degrees. If you put the stuffing you run the risk of overcooking the turkey, so pull the turkey when the temperature in the breast is done. Scoop out the stuffing and microwave in a bowl to 165 at least. If the turkey is larger than 12 pounds 30 minutes for rest would be better. 12 under 15 will do.</p></blockquote><p></p>
[QUOTE="overflowed, post: 1229728, member: 44109"] Blasphemy! Go ahead and cook the stuffing in there, it tastes much better. It will take longer to cook the turkey however, the stuffing has to reach 165 degrees. If you put the stuffing you run the risk of overcooking the turkey, so pull the turkey when the temperature in the breast is done. Scoop out the stuffing and microwave in a bowl to 165 at least. If the turkey is larger than 12 pounds 30 minutes for rest would be better. 12 under 15 will do. [/QUOTE]
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