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<blockquote data-quote="moreluck" data-source="post: 1017494" data-attributes="member: 1246">Snickerdoodle Apple MuffinsIngredients<ul>
<li data-xf-list-type="ul"><ul>
<li data-xf-list-type="ul">2 cups flour</li>
<li data-xf-list-type="ul">1/2 cup sugar</li>
<li data-xf-list-type="ul">1/2 teaspoon salt</li>
<li data-xf-list-type="ul">1 tablespoon baking powder</li>
<li data-xf-list-type="ul">1/2 cup melted butter</li>
<li data-xf-list-type="ul">1 cup milk</li>
<li data-xf-list-type="ul">1 eggs</li>
<li data-xf-list-type="ul">1 -2 granny smith apples, peeled and diced</li>
</ul>Topping<ul>
<li data-xf-list-type="ul">1/2 cup melted butter</li>
<li data-xf-list-type="ul">1 cup sugar</li>
<li data-xf-list-type="ul">1 teaspoon cinnamon</li>
</ul></li>
</ul>Directions<ol>
<li data-xf-list-type="ol">Mix flour, sugar, salt and baking powder in a large bowl. Add melted butter, milk and egg. Stir together until mixed but still lumpy. Fold in diced apples.</li>
<li data-xf-list-type="ol">Scoop into sprayed or lined muffin tins, filling 1/2 to 3/4 full. Bake at 425 degrees for 9-11 minutes. Do not over bake.</li>
<li data-xf-list-type="ol">Let cool just long enough to handle. Dip muffin tops in melted butter, then sugar and cinnamon mix. Serve immediately.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 1017494, member: 1246"] Snickerdoodle Apple Muffins Ingredients [LIST] [*][LIST] [*]2 cups flour [*]1/2 cup sugar [*]1/2 teaspoon salt [*]1 tablespoon baking powder [*]1/2 cup melted butter [*]1 cup milk [*]1 eggs [*]1 -2 granny smith apples, peeled and diced [/LIST] Topping [LIST] [*]1/2 cup melted butter [*]1 cup sugar [*]1 teaspoon cinnamon [/LIST] [/LIST] Directions [LIST=1] [*]Mix flour, sugar, salt and baking powder in a large bowl. Add melted butter, milk and egg. Stir together until mixed but still lumpy. Fold in diced apples. [*]Scoop into sprayed or lined muffin tins, filling 1/2 to 3/4 full. Bake at 425 degrees for 9-11 minutes. Do not over bake. [*]Let cool just long enough to handle. Dip muffin tops in melted butter, then sugar and cinnamon mix. Serve immediately. [/LIST] [/QUOTE]

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