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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 138485" data-attributes="member: 1246"><p><u>Strawberry Nut Loaf</u></p><p>3-1/4 Cups All-purpose Flour </p><p>1-3/4 Cups Sugar </p><p>1/2 tsp Ground Cinnamon </p><p>1 tsp Salt </p><p>1 tsp Baking Soda</p><p> 3 Eggs, slightly beaten </p><p>1 Cup plus 2 Tbs Canola Oil</p><p> 2 Pkgs (10 oz) Sliced Frozen Strawberries with juice</p><p> 1-1/4 Cups Walnuts, chopped</p><p> </p><p>Preheat oven to 350 degrees. Grease and flour two loaf pans.</p><p>In a large bowl, combine flour, sugar, cinnamon, salt and baking soda; mix well. Stir in eggs, oil, strawberries and nuts; blend well by hand.</p><p>Pour into prepared loaf pans. Bake at 350 degrees for 50 to 60 minutes, checking doneness with toothpick.</p></blockquote><p></p>
[QUOTE="moreluck, post: 138485, member: 1246"] [U]Strawberry Nut Loaf[/U] 3-1/4 Cups All-purpose Flour 1-3/4 Cups Sugar 1/2 tsp Ground Cinnamon 1 tsp Salt 1 tsp Baking Soda 3 Eggs, slightly beaten 1 Cup plus 2 Tbs Canola Oil 2 Pkgs (10 oz) Sliced Frozen Strawberries with juice 1-1/4 Cups Walnuts, chopped Preheat oven to 350 degrees. Grease and flour two loaf pans. In a large bowl, combine flour, sugar, cinnamon, salt and baking soda; mix well. Stir in eggs, oil, strawberries and nuts; blend well by hand. Pour into prepared loaf pans. Bake at 350 degrees for 50 to 60 minutes, checking doneness with toothpick. [/QUOTE]
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