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<blockquote data-quote="moreluck" data-source="post: 143314" data-attributes="member: 1246">Sausalito Cookies (copycat)&nbsp;1 lb butter, softened 2 eggs 2 teaspoons vanilla 1 1/2 cups granulated sugar 1 1/2 cups brown sugar 1 teaspoon baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 5 cups all-purpose flour 1 1/2 (12 ounce) packages semi-sweet chocolate chips3 cups macadamia nuts, chopped<ol>
<li data-xf-list-type="ol">Preheat the oven to 375 degrees.</li>
<li data-xf-list-type="ol">Cream butter, eggs, and vanilla in a bowl.</li>
<li data-xf-list-type="ol">In a seperate bowl, sift all dry ingredients.</li>
<li data-xf-list-type="ol">While the mixer runs on low, add the dry ingredients to the butter mixture until blended.</li>
<li data-xf-list-type="ol">Fold in the chips and nuts.</li>
<li data-xf-list-type="ol">Form into balls and place 1-inch apart on an ungreased cookie sheet.</li>
<li data-xf-list-type="ol">Bake for 10 minutes or until golden brown.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 143314, member: 1246"] Sausalito Cookies (copycat) 1 lb butter, softened 2 eggs 2 teaspoons vanilla 1 1/2 cups granulated sugar 1 1/2 cups brown sugar 1 teaspoon baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 5 cups all-purpose flour 1 1/2 (12 ounce) packages semi-sweet chocolate chips 3 cups macadamia nuts, chopped [LIST=1] [*]Preheat the oven to 375 degrees. [*]Cream butter, eggs, and vanilla in a bowl. [*]In a seperate bowl, sift all dry ingredients. [*]While the mixer runs on low, add the dry ingredients to the butter mixture until blended. [*]Fold in the chips and nuts. [*]Form into balls and place 1-inch apart on an ungreased cookie sheet. [*]Bake for 10 minutes or until golden brown.[/LIST] [/QUOTE]

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