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Message: <blockquote data-quote="moreluck" data-source="post: 163124" data-attributes="member: 1246">Apricot Nectar Cake 1 box Yellow cake mix3/4 cup Apricot nectar 1 small box Lemon jello 4 Eggs 2 teaspoons Lemon extract 1 cup Powdered sugar 3/4 cup Vegetable oil 1/4 cup Lemon juice  Preheat oven to 350 and spray tube pan with non-stick spray. Mix the first 6 ingredients and fold into tube pan and bake for 40-50 minutes. While cake is baking, mix the lemon juice and powdered sugar in a small mixing bowl to make a glaze. Cool the cake in the pan for about 10 minutes and then turn out onto plate and then turn onto another plate to place the cake right-side-up. Poke holes in the top of the cake and drizzle the glaze over it.</blockquote>