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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 165577" data-attributes="member: 1246"><p>Marbled Butterscotch Bars</p><p></p><p><strong>Ingredients</strong>:</p><p>1/2 cup butter or margarine</p><p>3/4 cup brown sugar, firmly packed</p><p>1 egg</p><p>1 teaspoon vanilla</p><p>1 cup all-purpose flour</p><p>1/2 teaspoon baking powder</p><p>1/8 teaspoon baking soda</p><p>1/8 teaspoon salt</p><p>1/2 cup semisweet chocolate chips, melted</p><p></p><p></p><p></p><p><strong>Directions</strong>:</p><p>Cream butter and brown sugar in large mixing bowl. Beat in egg and vanilla. Stir together flour, baking powder, soda and salt. Blend into creamed mixture. Spread batter in 2-quart microwave safe baking dish. Swirl melted chocolate over top with knife. Microwave until top springs back when lightly pressed with finger (about 8-1/2 to 9 minutes). Turn dish once or twice during cooking time. Cool. Cut into squares.</p></blockquote><p></p>
[QUOTE="moreluck, post: 165577, member: 1246"] Marbled Butterscotch Bars [B]Ingredients[/B]: 1/2 cup butter or margarine 3/4 cup brown sugar, firmly packed 1 egg 1 teaspoon vanilla 1 cup all-purpose flour 1/2 teaspoon baking powder 1/8 teaspoon baking soda 1/8 teaspoon salt 1/2 cup semisweet chocolate chips, melted [B]Directions[/B]: Cream butter and brown sugar in large mixing bowl. Beat in egg and vanilla. Stir together flour, baking powder, soda and salt. Blend into creamed mixture. Spread batter in 2-quart microwave safe baking dish. Swirl melted chocolate over top with knife. Microwave until top springs back when lightly pressed with finger (about 8-1/2 to 9 minutes). Turn dish once or twice during cooking time. Cool. Cut into squares. [/QUOTE]
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