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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 171182" data-attributes="member: 1246"><p>Creamy Rice Pudding</p><p>with Strawberries & Kiwi</p><p></p><p>2 cups Arborio or short grain rice</p><p>2 cups skim milk</p><p>1/4 cup sugar</p><p>2 tsp. vanilla extract</p><p>1/2 cup lightly sweetened whipped cream</p><p>6 strawberries</p><p>6 peeled kiwi slices</p><p>1Tbls. orange zest</p><p></p><p>Combine rice, milk, sugar and vanilla in a medium saucepan. Bring to a boil; reduce heat and simmer over low heat, uncovered, for 15 -20 mins. or until very creamy and thickened. Remove from heat and let cool (mixture will thicken more as it cools).</p><p></p><p>Spoon cooled rice pudding into 6 dessert cups. Cover and refrigerate. Just before serving top each with a tablespoon of whipped cream, a strawberry and a kiwi slice. Garnish with the orange zest.</p></blockquote><p></p>
[QUOTE="moreluck, post: 171182, member: 1246"] Creamy Rice Pudding with Strawberries & Kiwi 2 cups Arborio or short grain rice 2 cups skim milk 1/4 cup sugar 2 tsp. vanilla extract 1/2 cup lightly sweetened whipped cream 6 strawberries 6 peeled kiwi slices 1Tbls. orange zest Combine rice, milk, sugar and vanilla in a medium saucepan. Bring to a boil; reduce heat and simmer over low heat, uncovered, for 15 -20 mins. or until very creamy and thickened. Remove from heat and let cool (mixture will thicken more as it cools). Spoon cooled rice pudding into 6 dessert cups. Cover and refrigerate. Just before serving top each with a tablespoon of whipped cream, a strawberry and a kiwi slice. Garnish with the orange zest. [/QUOTE]
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