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<blockquote data-quote="moreluck" data-source="post: 192076" data-attributes="member: 1246">Strawberry CookiesIngredients:1 cup Sugar1/2 cup Butter or margarine1 teaspoon Almond extract1 Egg2 cups All purpose Flour1 teaspoon Baking Powder1/2 teaspoon Baking Soda1 cup Sweet Strawberries, mashedOR1 package (10 oz size) Sweetened Strawberries, mashed1/2 cup Chopped Walnuts3/4 cup Confectioner&#039;s SugarDirections:Remove 2 T of the crushed strawberries with juice and set aside. Cream sugar, butter, and almond extract until creamy. Beat in egg. Mix flour with baking powder and soda and add to creamed mixture alternately with crushed strawberries. Stir in walnuts. Drop by tablespoons onto lightly greased, or Teflon coated cookie sheets, 2-inches apart. Bake in 375 deg friend oven for 12-14 minutes. Mix reserved berries with about 3/4 c confectioners sugar to make a thin glaze and spread over warm or cold cookies.</blockquote>

[QUOTE="moreluck, post: 192076, member: 1246"] Strawberry Cookies [B]Ingredients[/B]: 1 cup Sugar 1/2 cup Butter or margarine 1 teaspoon Almond extract 1 Egg 2 cups All purpose Flour 1 teaspoon Baking Powder 1/2 teaspoon Baking Soda 1 cup Sweet Strawberries, mashed OR 1 package (10 oz size) Sweetened Strawberries, mashed 1/2 cup Chopped Walnuts 3/4 cup Confectioner's Sugar [B]Directions[/B]: Remove 2 T of the crushed strawberries with juice and set aside. Cream sugar, butter, and almond extract until creamy. Beat in egg. Mix flour with baking powder and soda and add to creamed mixture alternately with crushed strawberries. Stir in walnuts. Drop by tablespoons onto lightly greased, or Teflon coated cookie sheets, 2-inches apart. Bake in 375 deg friend oven for 12-14 minutes. Mix reserved berries with about 3/4 c confectioners sugar to make a thin glaze and spread over warm or cold cookies. [/QUOTE]

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