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<blockquote data-quote="moreluck" data-source="post: 201124" data-attributes="member: 1246">Aunt Mary&#039;s Southern Cake &nbsp;&nbsp;3 cups flour 3 cups sugar 1 cup shortening 6 large eggs, separate out yolks 1 cup buttermilk 1/2 teaspoon salt 1/4 teaspoon baking soda 1 teaspoon vanilla fresh fruit for topping<ol>
<li data-xf-list-type="ol">Cream together flour, shortening, 2 cups sugar, and then add yolks one at a time. Add buttermilk, salt, soda, and vanilla.</li>
<li data-xf-list-type="ol">In a seperate bowl beat egg whites until stiff and add 1 cup remaining sugar. Gently fold this into other batter.</li>
<li data-xf-list-type="ol">Pour into two greased and floured loaf pans and cook at 350 degrees for for one hour and 10 minutes or until done.</li>
<li data-xf-list-type="ol">I cut strawberries and toss with sugar to make their own syrup and pour these over cooled cake slices.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 201124, member: 1246"] Aunt Mary's Southern Cake 3 cups flour 3 cups sugar 1 cup shortening 6 large eggs, separate out yolks 1 cup buttermilk 1/2 teaspoon salt 1/4 teaspoon baking soda 1 teaspoon vanilla fresh fruit for topping [LIST=1] [*]Cream together flour, shortening, 2 cups sugar, and then add yolks one at a time. Add buttermilk, salt, soda, and vanilla. [*]In a seperate bowl beat egg whites until stiff and add 1 cup remaining sugar. Gently fold this into other batter. [*]Pour into two greased and floured loaf pans and cook at 350 degrees for for one hour and 10 minutes or until done. [*]I cut strawberries and toss with sugar to make their own syrup and pour these over cooled cake slices.[/LIST] [/QUOTE]

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