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Brown Cafe UPS Forum
Life After Brown
what's Baking!!
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<blockquote data-quote="david cassin" data-source="post: 228350" data-attributes="member: 6013"><p>portercake (arthurs cake)</p><p>arthur of the famous arthur guinness and company in ireland</p><p> </p><p>1 lb self raising flour</p><p>3/4 pint of guinness</p><p>1 egg</p><p>1 tsp mixed spice</p><p>1/2 lb sultanas</p><p>1/2 lb currants</p><p>1/2 lb sugar</p><p>steep the dry fruit and sugar in the guinness overnight.</p><p>add the flour and egg.</p><p>cook for approx 1 1/2 hours at 171 degrees</p><p> </p><p>enjoy with a nice bit of butter spread on a slice</p></blockquote><p></p>
[QUOTE="david cassin, post: 228350, member: 6013"] portercake (arthurs cake) arthur of the famous arthur guinness and company in ireland 1 lb self raising flour 3/4 pint of guinness 1 egg 1 tsp mixed spice 1/2 lb sultanas 1/2 lb currants 1/2 lb sugar steep the dry fruit and sugar in the guinness overnight. add the flour and egg. cook for approx 1 1/2 hours at 171 degrees enjoy with a nice bit of butter spread on a slice [/QUOTE]
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