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Brown Cafe UPS Forum
Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 303422" data-attributes="member: 1246"><p>Cherry Crumb Bars</p><p> </p><p>1 pkg. white or yellow cake mix</p><p>1 1/4 C. rolled quick oats, divided</p><p>1/2 C. (8 T)margarine or butter room temperature divided</p><p>1 egg</p><p>1 (21 oz) can cherry pie filling or two cans of pitted sweet or dark cherries in juice, thickened</p><p>1/4 C. brown sugar</p><p>1/2 C. chopped pecans</p><p> </p><p>Heat oven to 350.</p><p>Grease and flour a 9x13" pan. Combine cake mix, 6 T. butter and 1 C. rolled oats. Reserve 1 cup of this for crumb topping. To remaining mixture, add egg; mix well. Press into pan. Pour cherry filling over crust; spread to cover. In large bowl add remaining 1 C. crumb mixture , 1/4 C. oats, 2 T. butter, nuts and brown sugar. Mix well. Sprinkle over cherries. Bake 30-40 minutes.</p></blockquote><p></p>
[QUOTE="moreluck, post: 303422, member: 1246"] Cherry Crumb Bars 1 pkg. white or yellow cake mix 1 1/4 C. rolled quick oats, divided 1/2 C. (8 T)margarine or butter room temperature divided 1 egg 1 (21 oz) can cherry pie filling or two cans of pitted sweet or dark cherries in juice, thickened 1/4 C. brown sugar 1/2 C. chopped pecans Heat oven to 350. Grease and flour a 9x13" pan. Combine cake mix, 6 T. butter and 1 C. rolled oats. Reserve 1 cup of this for crumb topping. To remaining mixture, add egg; mix well. Press into pan. Pour cherry filling over crust; spread to cover. In large bowl add remaining 1 C. crumb mixture , 1/4 C. oats, 2 T. butter, nuts and brown sugar. Mix well. Sprinkle over cherries. Bake 30-40 minutes. [/QUOTE]
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