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<blockquote data-quote="moreluck" data-source="post: 304589" data-attributes="member: 1246">Walnut Crumb Bars Makes 36 bars &nbsp;3/4 cup butter or margarine 3/4 cup sugar 1 teaspoon vanilla 6 eggs 1 pkg. (12 ounce) vanilla wafers, very finely crushed (3-1/4 cup crumbs) 1 cup flaked coconut 1 cup walnuts, finely chopped &nbsp;In large bowl cream butter, sugar and vanilla. At low speed, beat in eggs, one at a time, alternately with crumbs. With rubber spatula, fold in coconut and nuts. Turn into a well greased 9x9x2-inch cake pan. Bake in a preheated 325 degree Fahrenheit oven for 50 minutes or until a knife inserted in the center comes out clean. </blockquote>

[QUOTE="moreluck, post: 304589, member: 1246"] [FONT=arial][SIZE=4][COLOR=#dd0000]Walnut Crumb Bars[/COLOR][/SIZE][/FONT] [FONT=arial][SIZE=2]Makes 36 bars [/SIZE][/FONT] [FONT=ARIAL][SIZE=2]3/4 cup butter or margarine [/SIZE][/FONT] [SIZE=2][FONT=ARIAL]3/4 cup sugar [/FONT][/SIZE] [SIZE=2][FONT=ARIAL]1 teaspoon vanilla [/FONT][/SIZE] [SIZE=2][FONT=ARIAL]6 eggs [/FONT][/SIZE] [SIZE=2][FONT=ARIAL]1 pkg. (12 ounce) vanilla wafers, very finely crushed (3-1/4 cup crumbs) [/FONT][/SIZE] [SIZE=2][FONT=ARIAL]1 cup flaked coconut [/FONT][/SIZE] [SIZE=2][FONT=ARIAL]1 cup walnuts, finely chopped [/FONT][/SIZE] [FONT=arial][SIZE=2]In large bowl cream butter, sugar and vanilla. At low speed, beat in eggs, one at a time, alternately with crumbs. With rubber spatula, fold in coconut and nuts. Turn into a well greased 9x9x2-inch cake pan. Bake in a preheated 325 degree Fahrenheit oven for 50 minutes or until a knife inserted in the center comes out clean. [/SIZE][/FONT] [/QUOTE]

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