Home
Forums
New posts
Search forums
What's new
New posts
Latest activity
Members
Current visitors
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Home
Forums
Brown Cafe UPS Forum
Life After Brown
what's Baking!!
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="moreluck" data-source="post: 351424" data-attributes="member: 1246"><p><strong>Hungarian Poppy Seed Coffee Cake </strong></p><p> </p><p>1 cup butter </p><p>1 1/2 cups sugar </p><p>2 1/2 cups flour </p><p>1 teaspoon baking soda </p><p>2 teaspoons baking powder </p><p>1 cup buttermilk </p><p>1/4 cup poppy seeds </p><p>4 eggs (separated) </p><p>1 teaspoon vanilla </p><p> </p><p><strong>Filling</strong></p><p> </p><p> </p><p></p><p>2 teaspoons cocoa </p><p>1/3 cup white sugar </p><p>1 teaspoon cinnamon <ol> <li data-xf-list-type="ol">Soak poppy seed in buttermilk for twenty minutes.</li> <li data-xf-list-type="ol">Cream butter and sugar, add egg yolks, vanilla and beat well.</li> <li data-xf-list-type="ol">In separate bowl - the flour, baking soda and baking powder using a whisk to mix).</li> <li data-xf-list-type="ol">Add the dry ingredients alternately with the buttermilk/poppy mix.</li> <li data-xf-list-type="ol">Beat eggs, fold in the stiffly beaten egg whites</li> <li data-xf-list-type="ol">In a greased angel food pan (I use a bundt pan) spread batter in layers sprinkling each layer with the sugar/cocoa/cinnamon mix and swirl with a knife.</li> <li data-xf-list-type="ol">Bake one hour at 350 degrees or until toothpick come out clean.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 351424, member: 1246"] [B]Hungarian Poppy Seed Coffee Cake [/B] 1 cup butter 1 1/2 cups sugar 2 1/2 cups flour 1 teaspoon baking soda 2 teaspoons baking powder 1 cup buttermilk 1/4 cup poppy seeds 4 eggs (separated) 1 teaspoon vanilla [B]Filling[/B] 2 teaspoons cocoa 1/3 cup white sugar 1 teaspoon cinnamon [LIST=1] [*]Soak poppy seed in buttermilk for twenty minutes. [*]Cream butter and sugar, add egg yolks, vanilla and beat well. [*]In separate bowl - the flour, baking soda and baking powder using a whisk to mix). [*]Add the dry ingredients alternately with the buttermilk/poppy mix. [*]Beat eggs, fold in the stiffly beaten egg whites [*]In a greased angel food pan (I use a bundt pan) spread batter in layers sprinkling each layer with the sugar/cocoa/cinnamon mix and swirl with a knife. [*]Bake one hour at 350 degrees or until toothpick come out clean. [/LIST] [/QUOTE]
Insert quotes…
Verification
Post reply
Home
Forums
Brown Cafe UPS Forum
Life After Brown
what's Baking!!
Top