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Brown Cafe UPS Forum
Life After Brown
what's Baking!!
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<blockquote data-quote="over9five" data-source="post: 409145" data-attributes="member: 1401"><p>Hello baking fans! It's me, CHEF9FIVE, filling in on DAY TWO of Morelucks absence!!!</p><p> </p><p>Today we will be making <strong>CONGO SQUARES</strong>, one of my favorite deserts!</p><p> </p><p>1 box of brown sugar</p><p>2/3 cup of Crisco</p><p>3 eggs</p><p>2 3/4 cups flour</p><p>2 1/2 tsp baking powder</p><p>1/2 tsp salt</p><p>1 small pkg chocolate morsels</p><p> </p><p>Grease cookie sheet. Cut in squares (hence the name) when done.</p><p>350 degrees (still don't know how to make that lil degree circle) for 25 minutes.</p><p> </p><p>I would like to thank Dillweed for her most excellent contribution to the thread!</p><p> </p><p>Don't worry, Moreluck will be back soon!!!! Until then, I'm Chef9five signing off!</p></blockquote><p></p>
[QUOTE="over9five, post: 409145, member: 1401"] Hello baking fans! It's me, CHEF9FIVE, filling in on DAY TWO of Morelucks absence!!! Today we will be making [B]CONGO SQUARES[/B], one of my favorite deserts! 1 box of brown sugar 2/3 cup of Crisco 3 eggs 2 3/4 cups flour 2 1/2 tsp baking powder 1/2 tsp salt 1 small pkg chocolate morsels Grease cookie sheet. Cut in squares (hence the name) when done. 350 degrees (still don't know how to make that lil degree circle) for 25 minutes. I would like to thank Dillweed for her most excellent contribution to the thread! Don't worry, Moreluck will be back soon!!!! Until then, I'm Chef9five signing off! [/QUOTE]
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