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<blockquote data-quote="moreluck" data-source="post: 417716" data-attributes="member: 1246">Cindy Mccain&#039;s Oatmeal-butterscotch Cookies&nbsp;3/4 cup (1-1/2 sticks) unsalted butter or margarine, softened1 teaspoon baking soda 3/4 cup granulated sugar 1/2 teaspoon ground cinnamon 3/4 cup packed brown sugar 1/2 teaspoon salt 2 eggs 3 cups rolled oats 1 teaspoon vanilla extract 1 -2/3 cups butterscotch chips1 -1/4 cups all-purpose flour&nbsp;Instructions:&nbsp;1. Heat oven to 375F.2. In a large bowl beat the butter or margarine, granulated sugar and brown sugar together. Add the eggs and vanilla, beating well.3. In a medium-size bowl, stir together the flour, baking soda, cinnamon and salt. Gradually add flour mixture to butter mixture; stir until blended. Stir in oats and butterscotch chips. Drop by tablespoonfuls about 2 inches apart onto ungreased cookie sheets.4. Bake at 375?friend for 10 minutes, until the edges begin to brown. Transfer to a wire rack to cool.</blockquote>

[QUOTE="moreluck, post: 417716, member: 1246"] [B]Cindy Mccain's Oatmeal-butterscotch Cookies[/B] 3/4 cup (1-1/2 sticks) unsalted butter or margarine, softened 1 teaspoon baking soda 3/4 cup granulated sugar 1/2 teaspoon ground cinnamon 3/4 cup packed brown sugar 1/2 teaspoon salt 2 eggs 3 cups rolled oats 1 teaspoon vanilla extract 1 -2/3 cups butterscotch chips 1 -1/4 cups all-purpose flour [B]Instructions:[/B] 1. Heat oven to 375F. 2. In a large bowl beat the butter or margarine, granulated sugar and brown sugar together. Add the eggs and vanilla, beating well. 3. In a medium-size bowl, stir together the flour, baking soda, cinnamon and salt. Gradually add flour mixture to butter mixture; stir until blended. Stir in oats and butterscotch chips. Drop by tablespoonfuls about 2 inches apart onto ungreased cookie sheets. 4. Bake at 375?friend for 10 minutes, until the edges begin to brown. Transfer to a wire rack to cool. [/QUOTE]

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