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<blockquote data-quote="moreluck" data-source="post: 419584" data-attributes="member: 1246">Banana Coconut BarsIngredients:1 3/4 cup flour2 teaspoons baking powder1 teaspoon baking soda1/3 cup vegetable shortening3 medium bananas, mashed1 large egg1/2 cup milk1/4 teaspoon fresh lemon juice1 1/2 cup flaked coconut, dividedDirections:Preheat oven to 350 degrees. Grease 13x9-inch baking pan. Combine flour, baking powder and baking soda. In a large bowl, beat the shortening and bananas until smooth. Beat in the egg, milk and lemon juice. Gradually blend in the dry ingredients. Fold in 1 cup coconut. Spread mixture evenly in prepared pan. Sprinkle remaining coconut over the top. Bake 15-20 minutes or until the top is lightly colored, and a toothpick inserted in center comes out clean. Cool in pan on a rack before cutting into bars.</blockquote>

[QUOTE="moreluck, post: 419584, member: 1246"] Banana Coconut Bars [B]Ingredients[/B]: 1 3/4 cup flour 2 teaspoons baking powder 1 teaspoon baking soda 1/3 cup vegetable shortening 3 medium bananas, mashed 1 large egg 1/2 cup milk 1/4 teaspoon fresh lemon juice 1 1/2 cup flaked coconut, divided [B]Directions[/B]: Preheat oven to 350 degrees. Grease 13x9-inch baking pan. Combine flour, baking powder and baking soda. In a large bowl, beat the shortening and bananas until smooth. Beat in the egg, milk and lemon juice. Gradually blend in the dry ingredients. Fold in 1 cup coconut. Spread mixture evenly in prepared pan. Sprinkle remaining coconut over the top. Bake 15-20 minutes or until the top is lightly colored, and a toothpick inserted in center comes out clean. Cool in pan on a rack before cutting into bars. [/QUOTE]

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