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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 494687" data-attributes="member: 1246"><p>Poppy Seed Poundcake Muffins</p><p></p><p><strong>Ingredients</strong>:</p><p>1 cup sugar</p><p>1/2 cup butter</p><p>2 eggs, beaten</p><p>1 cup plain yogurt</p><p>1 teaspoon vanilla or almond extract</p><p>2 cups flour</p><p>1/4 teaspoon baking soda</p><p>1/2 teaspoon salt</p><p>3 teaspoons poppy seeds</p><p></p><p></p><p></p><p><strong>Directions</strong>:</p><p>Cream together sugar, butter and beaten eggs. Beat in yogurt and add flavoring. </p><p></p><p>Combine flour, baking solda, salt and poppy seeds. Stir into creamed mixture. </p><p></p><p>Pour batter into well greased muffin tins. </p><p></p><p>Bake in preheated oven at 400 degrees for 15 to 20 minutes or until golden brown.</p></blockquote><p></p>
[QUOTE="moreluck, post: 494687, member: 1246"] Poppy Seed Poundcake Muffins [B]Ingredients[/B]: 1 cup sugar 1/2 cup butter 2 eggs, beaten 1 cup plain yogurt 1 teaspoon vanilla or almond extract 2 cups flour 1/4 teaspoon baking soda 1/2 teaspoon salt 3 teaspoons poppy seeds [B]Directions[/B]: Cream together sugar, butter and beaten eggs. Beat in yogurt and add flavoring. Combine flour, baking solda, salt and poppy seeds. Stir into creamed mixture. Pour batter into well greased muffin tins. Bake in preheated oven at 400 degrees for 15 to 20 minutes or until golden brown. [/QUOTE]
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