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Brown Cafe UPS Forum
Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 540829" data-attributes="member: 1246"><p>Toffee Crunch Bars</p><p></p><p><strong>Ingredients</strong>:</p><p>15 graham crackers</p><p>1/2 cup almond slices or chopped nuts</p><p>3/4 cup butter or margarine</p><p>3/4 cup brown sugar</p><p>1/4 teaspoon almond extract</p><p>1 cup chocolate chips</p><p></p><p></p><p></p><p><strong>Directions</strong>:</p><p>Arrange crackers in bottom of well buttered 9x13 baking dish. Sprinkle with nuts. </p><p></p><p>Combine butter and brown sugar in saucepan. Boil hard for 3 minutes. Stir in extract. Pour mixture carefully over crackers. </p><p></p><p>Bake at 375 degrees for 10 minutes or until bubbly all over. Sprinkle with chocolate chips. When the chocolate is soft, spread to frost. </p><p></p><p>Cut into small squares while warm or refrigerate and break into pieces when hard.</p></blockquote><p></p>
[QUOTE="moreluck, post: 540829, member: 1246"] Toffee Crunch Bars [B]Ingredients[/B]: 15 graham crackers 1/2 cup almond slices or chopped nuts 3/4 cup butter or margarine 3/4 cup brown sugar 1/4 teaspoon almond extract 1 cup chocolate chips [B]Directions[/B]: Arrange crackers in bottom of well buttered 9x13 baking dish. Sprinkle with nuts. Combine butter and brown sugar in saucepan. Boil hard for 3 minutes. Stir in extract. Pour mixture carefully over crackers. Bake at 375 degrees for 10 minutes or until bubbly all over. Sprinkle with chocolate chips. When the chocolate is soft, spread to frost. Cut into small squares while warm or refrigerate and break into pieces when hard. [/QUOTE]
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