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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 541656" data-attributes="member: 1246"><p><strong>Cranberry Shortbread </strong></p><p> </p><p></p><p>2 1/2 cups all-purpose flour </p><p>1/2 cup granulated sugar </p><p>1/4 teaspoon salt </p><p>1 cup unsalted butter (no substitute)</p><p> 1/2 cup dried cranberries, finely chopped <ol> <li data-xf-list-type="ol">Preheat oven to 325 <a href="http://www.recipezaar.com/recipe/print?id=305893#" target="_blank"><span style="color: #006600"><u>degrees</u></span></a> friend.</li> <li data-xf-list-type="ol">Stir together flour, sugar & salt, then cut in butter until mixture resembles fine crumbs.</li> <li data-xf-list-type="ol">Stir in cranberries, then form into a ball & knead until smooth.</li> <li data-xf-list-type="ol">Divide dough in half.</li> <li data-xf-list-type="ol">On a lightly floured surface, pat or roll each dough portion to a 1/2-inch thickness.</li> <li data-xf-list-type="ol">Use a knife & cut into 24 2"x1" strips, then place these strips 1 inch apart on an ungreased baking sheet.</li> <li data-xf-list-type="ol">Bake 20-26 minutes or until bottoms just start to brown.</li> <li data-xf-list-type="ol">Cool on the baking sheet for 5 minutes, then remove & cool completely on wire rack.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 541656, member: 1246"] [B]Cranberry Shortbread [/B] 2 1/2 cups all-purpose flour 1/2 cup granulated sugar 1/4 teaspoon salt 1 cup unsalted butter (no substitute) 1/2 cup dried cranberries, finely chopped [LIST=1] [*]Preheat oven to 325 [URL="http://www.recipezaar.com/recipe/print?id=305893#"][COLOR=#006600][U]degrees[/U][/COLOR][/URL] friend. [*]Stir together flour, sugar & salt, then cut in butter until mixture resembles fine crumbs. [*]Stir in cranberries, then form into a ball & knead until smooth. [*]Divide dough in half. [*]On a lightly floured surface, pat or roll each dough portion to a 1/2-inch thickness. [*]Use a knife & cut into 24 2"x1" strips, then place these strips 1 inch apart on an ungreased baking sheet. [*]Bake 20-26 minutes or until bottoms just start to brown. [*]Cool on the baking sheet for 5 minutes, then remove & cool completely on wire rack. [/LIST] [/QUOTE]
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