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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 544720" data-attributes="member: 1246"><p><strong>Dump Bars </strong></p><p></p><ul> <li data-xf-list-type="ul">2 cups <a href="http://www.recipezaar.com/library/getentry.zsp?id=139" target="_blank"><u><span style="color: #0000ff">sugar</span></u></a></li> <li data-xf-list-type="ul">1 3/4 cups <a href="http://www.recipezaar.com/library/getentry.zsp?id=64" target="_blank"><u><span style="color: #0000ff">flour</span></u></a></li> <li data-xf-list-type="ul">1 teaspoon <a href="http://www.recipezaar.com/library/getentry.zsp?id=359" target="_blank"><u><span style="color: #0000ff">salt</span></u></a></li> <li data-xf-list-type="ul">1/2 cup cocoa</li> <li data-xf-list-type="ul">5 <a href="http://www.recipezaar.com/library/getentry.zsp?id=142" target="_blank"><u><span style="color: #0000ff">extra-large eggs</span></u></a></li> <li data-xf-list-type="ul">1 cup oil</li> <li data-xf-list-type="ul">1 teaspoon <a href="http://www.recipezaar.com/library/getentry.zsp?id=350" target="_blank"><u><span style="color: #0000ff">vanilla</span></u></a></li> <li data-xf-list-type="ul">1 cup <a href="http://www.recipezaar.com/library/getentry.zsp?id=224" target="_blank"><u><span style="color: #0000ff">chocolate chips</span></u></a></li> </ul> <ol> <li data-xf-list-type="ol">Heat oven to 350 degrees. Spray 9x13 pan with nonstick spray (or nonstick with flour spray).</li> <li data-xf-list-type="ol">Dump all dry ingredients in a large bowl and stir with a whisk to mix well (my version of sifting).</li> <li data-xf-list-type="ol">Add all of the "wet" ingredients and stir until mixed well with wooden spoon.</li> <li data-xf-list-type="ol">Spread in prepared pan and sprinkle the cup (or so) of chocolate chips over the top.</li> <li data-xf-list-type="ol">Bake at 350 for no more than 30 minute They are done when the edge just starts to pull away from the pan and a toothpick comes out with a little bit of brownie on it. I set my timer for 28 minute to avoid over baking them.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 544720, member: 1246"] [B]Dump Bars [/B] [LIST] [*]2 cups [URL="http://www.recipezaar.com/library/getentry.zsp?id=139"][U][COLOR=#0000ff]sugar[/COLOR][/U][/URL] [*]1 3/4 cups [URL="http://www.recipezaar.com/library/getentry.zsp?id=64"][U][COLOR=#0000ff]flour[/COLOR][/U][/URL] [*]1 teaspoon [URL="http://www.recipezaar.com/library/getentry.zsp?id=359"][U][COLOR=#0000ff]salt[/COLOR][/U][/URL] [*]1/2 cup cocoa [*]5 [URL="http://www.recipezaar.com/library/getentry.zsp?id=142"][U][COLOR=#0000ff]extra-large eggs[/COLOR][/U][/URL] [*]1 cup oil [*]1 teaspoon [URL="http://www.recipezaar.com/library/getentry.zsp?id=350"][U][COLOR=#0000ff]vanilla[/COLOR][/U][/URL] [*]1 cup [URL="http://www.recipezaar.com/library/getentry.zsp?id=224"][U][COLOR=#0000ff]chocolate chips[/COLOR][/U][/URL] [/LIST][LIST=1] [*]Heat oven to 350 degrees. Spray 9x13 pan with nonstick spray (or nonstick with flour spray). [*]Dump all dry ingredients in a large bowl and stir with a whisk to mix well (my version of sifting). [*]Add all of the "wet" ingredients and stir until mixed well with wooden spoon. [*]Spread in prepared pan and sprinkle the cup (or so) of chocolate chips over the top. [*]Bake at 350 for no more than 30 minute They are done when the edge just starts to pull away from the pan and a toothpick comes out with a little bit of brownie on it. I set my timer for 28 minute to avoid over baking them. [/LIST] [/QUOTE]
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