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<blockquote data-quote="moreluck" data-source="post: 562861" data-attributes="member: 1246">Frosted Mint BrowniesIngredients:***Brownies***1/2 cup butter1 cup sugar1 teaspoon vanilla2 eggs2 ounces unsweetened chocolate, melted1/2 cup all-purpose flour, sift before measuring1/2 cup chopped walnuts or pecans***Mint Frosting***3 tablespoons butter, softened1/2 teaspoon peppermint extract1 dash salt2 cups sifted confectioners&#039; sugar2 tablespoons milk or creamfew drops red food coloringDirections:Thoroughly cream butter, sugar, and vanilla; beat in eggs then blend in melted chocolate. Stir in the flour and chopped walnuts or pecans. Turn batter into a greased and floured 8-inch square pan. Bake at 325 degrees friend for 30 to 35 minutes. Frost with mint frosting. For Mint Frosting: Cream butter, peppermint, and salt; gradually add 1 cup confectioners&#039; sugar, creaming until light. Add remaining confectioners&#039; sugar and the milk. Beat until smooth. Add a few drops of food coloring to tint pink. Frost cooled brownies.</blockquote>

[QUOTE="moreluck, post: 562861, member: 1246"] Frosted Mint Brownies [B]Ingredients[/B]: ***Brownies*** 1/2 cup butter 1 cup sugar 1 teaspoon vanilla 2 eggs 2 ounces unsweetened chocolate, melted 1/2 cup all-purpose flour, sift before measuring 1/2 cup chopped walnuts or pecans ***Mint Frosting*** 3 tablespoons butter, softened 1/2 teaspoon peppermint extract 1 dash salt 2 cups sifted confectioners' sugar 2 tablespoons milk or cream few drops red food coloring [B]Directions[/B]: Thoroughly cream butter, sugar, and vanilla; beat in eggs then blend in melted chocolate. Stir in the flour and chopped walnuts or pecans. Turn batter into a greased and floured 8-inch square pan. Bake at 325 degrees friend for 30 to 35 minutes. Frost with mint frosting. For Mint Frosting: Cream butter, peppermint, and salt; gradually add 1 cup confectioners' sugar, creaming until light. Add remaining confectioners' sugar and the milk. Beat until smooth. Add a few drops of food coloring to tint pink. Frost cooled brownies. [/QUOTE]

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