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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 617076" data-attributes="member: 1246"><p>Fresh Apple Cake With Sweetened Butter Sauce</p><p></p><p></p><p>This recipe SERVES 9 -12 , 1 cake</p><ul> <li data-xf-list-type="ul">4 cups baking apples, peeled and sliced</li> <li data-xf-list-type="ul">2 cups sugar</li> <li data-xf-list-type="ul">2 cups all-purpose flour</li> <li data-xf-list-type="ul">1 1/2 teaspoons baking soda</li> <li data-xf-list-type="ul">2 teaspoons ground cinnamon</li> <li data-xf-list-type="ul">1 teaspoon salt</li> <li data-xf-list-type="ul">2 large eggs</li> <li data-xf-list-type="ul">3/4 cup vegetable oil</li> <li data-xf-list-type="ul">2 teaspoons pure vanilla extract</li> <li data-xf-list-type="ul">1 cup pecans, chopped</li> </ul><p>SWEET BUTTER SAUCE INGREDIENTS</p><p></p><ul> <li data-xf-list-type="ul">1/2 cup margarine (1 stick)</li> <li data-xf-list-type="ul">1 cup sugar</li> <li data-xf-list-type="ul">1 teaspoon pure vanilla extract</li> <li data-xf-list-type="ul">1/2 cup heavy whipping cream (1/2 cup canned evaporated milk may be substituted for the whipping cream)</li> </ul> <ol> <li data-xf-list-type="ol">Preheat oven to 350 degrees friend.</li> <li data-xf-list-type="ol">Grease a 9-inch-by 13-inch baking pan; set aside.</li> <li data-xf-list-type="ol">In a medium mixing bowl, stir together the apples and 2 cups sugar.</li> <li data-xf-list-type="ol">In another medium mixing bowl, thoroughly combine the flour, soda, cinnamon, and salt.</li> <li data-xf-list-type="ol">Add the flour mixture to the apple-sugar mixture; stir well; set aside.</li> <li data-xf-list-type="ol">Place the eggs into a small mixing bowl and beat well with an electric mixer or hand held egg beater. Add the oil and 2 teaspoons vanilla extract; beat.</li> <li data-xf-list-type="ol">Stir the egg mixture into the apple mixture, blending until thoroughly moistened.</li> <li data-xf-list-type="ol">Stir in the pecans.</li> <li data-xf-list-type="ol">Pour the batter into the prepared pan. Bake at 350 degrees for 50 minutes or until cake springs back when lightly pressed. Serve with warm Sweet Butter Sauce.</li> <li data-xf-list-type="ol">SWEET BUTTER SAUCE INSTRUCTIONS: In a small, heavy-duty saucepan, over low heat, melt the magarine. Add the sugar, vanilla, and heavy whipping cream or evaporated milk; stir. Bring the mixture to a boil over medium-high heat and cook 3 minutes. Serve warm.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 617076, member: 1246"] Fresh Apple Cake With Sweetened Butter Sauce This recipe SERVES 9 -12 , 1 cake [LIST] [*]4 cups baking apples, peeled and sliced [*]2 cups sugar [*]2 cups all-purpose flour [*]1 1/2 teaspoons baking soda [*]2 teaspoons ground cinnamon [*]1 teaspoon salt [*]2 large eggs [*]3/4 cup vegetable oil [*]2 teaspoons pure vanilla extract [*]1 cup pecans, chopped [/LIST] SWEET BUTTER SAUCE INGREDIENTS [LIST] [*]1/2 cup margarine (1 stick) [*]1 cup sugar [*]1 teaspoon pure vanilla extract [*]1/2 cup heavy whipping cream (1/2 cup canned evaporated milk may be substituted for the whipping cream) [/LIST] [LIST=1] [*]Preheat oven to 350 degrees friend. [*]Grease a 9-inch-by 13-inch baking pan; set aside. [*]In a medium mixing bowl, stir together the apples and 2 cups sugar. [*]In another medium mixing bowl, thoroughly combine the flour, soda, cinnamon, and salt. [*]Add the flour mixture to the apple-sugar mixture; stir well; set aside. [*]Place the eggs into a small mixing bowl and beat well with an electric mixer or hand held egg beater. Add the oil and 2 teaspoons vanilla extract; beat. [*]Stir the egg mixture into the apple mixture, blending until thoroughly moistened. [*]Stir in the pecans. [*]Pour the batter into the prepared pan. Bake at 350 degrees for 50 minutes or until cake springs back when lightly pressed. Serve with warm Sweet Butter Sauce. [*]SWEET BUTTER SAUCE INSTRUCTIONS: In a small, heavy-duty saucepan, over low heat, melt the magarine. Add the sugar, vanilla, and heavy whipping cream or evaporated milk; stir. Bring the mixture to a boil over medium-high heat and cook 3 minutes. Serve warm. [/LIST] [/QUOTE]
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