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<blockquote data-quote="moreluck" data-source="post: 661027" data-attributes="member: 1246">Boston Market Cinnamon Apples&nbsp;Ingredients<ul>
<li data-xf-list-type="ul">3 each <a href="http://www.bigoven.com/whatis.aspx?id=Apple" target="_blank">Apple</a> golden delicious</li>
<li data-xf-list-type="ul">2/3 cup Water</li>
<li data-xf-list-type="ul">1/2 tablespoon <a href="http://www.bigoven.com/whatis.aspx?id=Flour" target="_blank">Flour</a></li>
<li data-xf-list-type="ul">1 teaspoon <a href="http://www.bigoven.com/whatis.aspx?id=Cornstarch" target="_blank">Cornstarch</a></li>
<li data-xf-list-type="ul">2 teaspoon <a href="http://www.bigoven.com/whatis.aspx?id=Butter" target="_blank">Butter</a> crumbled</li>
<li data-xf-list-type="ul">1/2 cup <a href="http://www.bigoven.com/whatis.aspx?id=Brown%20Sugar" target="_blank">Brown sugar</a></li>
<li data-xf-list-type="ul">1/4 teaspoon <a href="http://www.bigoven.com/whatis.aspx?id=Cinnamon" target="_blank">Cinnamon</a></li>
<li data-xf-list-type="ul">1 <a href="http://www.bigoven.com/whatis.aspx?id=dash" target="_blank">dash</a> Salt</li>
</ul>Preparation1. Preheat the oven to 350F / 180C.2. Peel and core the apples. Cut each one into 16 slices and arrange the slices in an 8&quot;x 8&quot; baking dish.3. In a small bowl, combine the water with the flour, cornstarch, and Butter Buds and stir until the dry ingredients are dissolved and not lumpy. Add the brown sugar and cinnamon and stir until smooth.4. Pour the cinnamon mixture over the apple slices, cover the dish with foil, and bake for 40 minutes. Stir the apples every 10 minutes</blockquote>

[QUOTE="moreluck, post: 661027, member: 1246"] Boston Market Cinnamon Apples [B]Ingredients[/B] [LIST] [*]3 each [URL="http://www.bigoven.com/whatis.aspx?id=Apple"][COLOR=#0000ff][U]Apple[/U][/COLOR][/URL] golden delicious [*]2/3 cup Water [*]1/2 tablespoon [URL="http://www.bigoven.com/whatis.aspx?id=Flour"][COLOR=#0000ff][U]Flour[/U][/COLOR][/URL] [*]1 teaspoon [URL="http://www.bigoven.com/whatis.aspx?id=Cornstarch"][COLOR=#0000ff][U]Cornstarch[/U][/COLOR][/URL] [*]2 teaspoon [URL="http://www.bigoven.com/whatis.aspx?id=Butter"][COLOR=#0000ff][U]Butter[/U][/COLOR][/URL] crumbled [*]1/2 cup [URL="http://www.bigoven.com/whatis.aspx?id=Brown%20Sugar"][COLOR=#0000ff][U]Brown sugar[/U][/COLOR][/URL] [*]1/4 teaspoon [URL="http://www.bigoven.com/whatis.aspx?id=Cinnamon"][COLOR=#0000ff][U]Cinnamon[/U][/COLOR][/URL] [*]1 [URL="http://www.bigoven.com/whatis.aspx?id=dash"][COLOR=#0000ff][U]dash[/U][/COLOR][/URL] Salt [/LIST] [B]Preparation[/B] 1. Preheat the oven to 350F / 180C. 2. Peel and core the apples. Cut each one into 16 slices and arrange the slices in an 8"x 8" baking dish. 3. In a small bowl, combine the water with the flour, cornstarch, and Butter Buds and stir until the dry ingredients are dissolved and not lumpy. Add the brown sugar and cinnamon and stir until smooth. 4. Pour the cinnamon mixture over the apple slices, cover the dish with foil, and bake for 40 minutes. Stir the apples every 10 minutes [/QUOTE]

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