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<blockquote data-quote="moreluck" data-source="post: 679834" data-attributes="member: 1246">Double Tree Hotel Chocolate Chip Cookies2 cups flour1/2 tsp. Baking soda1/4 tsp salt1 cup oats (uncooked)3/4 cup sugar3/4 cup Dark Brown sugar1 cup butter, softened2 large eggs2 tsp. Vanilla1 tsp. Lemon juice12 oz. Chocolate chips1 1/2 cup walnutsPreheat oven to 375 degrees. Lightly grease cookie sheets.Place the butter in a large bowl and cream lightly with anElectric mixer. Add the sugars and beat on medium speed forAbout 2 minutes. Add the eggs, one at a time, beating wellAfter each addition. Add the vanilla and lemon juice and mixWell. In a separate bowl, stir together the flour, oatmeal,Baking soda, and salt. Add to the creamed butter mixture andStir well to blend. Add chocolate chips and walnuts and stirTo combine. Using a 1/4 cup measure or a 2−oz ice cream scoop,Drop the batter on the cookie sheets, leaving 2 −3 inchesBetween each cookie. Bake for 13 − 15 minutes or until lightlyBrowned around the edges. Remove from the cookie sheets andCool on wire racks.</blockquote>

[QUOTE="moreluck, post: 679834, member: 1246"] [B][SIZE=2]Double Tree Hotel Chocolate Chip Cookies[/SIZE][/B] 2 cups flour 1/2 tsp. Baking soda 1/4 tsp salt 1 cup oats (uncooked) 3/4 cup sugar 3/4 cup Dark Brown sugar 1 cup butter, softened 2 large eggs 2 tsp. Vanilla 1 tsp. Lemon juice 12 oz. Chocolate chips 1 1/2 cup walnuts Preheat oven to 375 degrees. Lightly grease cookie sheets. Place the butter in a large bowl and cream lightly with an Electric mixer. Add the sugars and beat on medium speed for About 2 minutes. Add the eggs, one at a time, beating well After each addition. Add the vanilla and lemon juice and mix Well. In a separate bowl, stir together the flour, oatmeal, Baking soda, and salt. Add to the creamed butter mixture and Stir well to blend. Add chocolate chips and walnuts and stir To combine. Using a 1/4 cup measure or a 2−oz ice cream scoop, Drop the batter on the cookie sheets, leaving 2 −3 inches Between each cookie. Bake for 13 − 15 minutes or until lightly Browned around the edges. Remove from the cookie sheets and Cool on wire racks. [/QUOTE]

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