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<blockquote data-quote="moreluck" data-source="post: 704699" data-attributes="member: 1246">Chocolate Oatmeal Cake 1¼ hours | 30 min prepSERVES 12 , 1 cake<ul>
<li data-xf-list-type="ul">1 cup rolled oat</li>
<li data-xf-list-type="ul">1 1/2 cups boiling water</li>
<li data-xf-list-type="ul">1/2 cup shortening</li>
<li data-xf-list-type="ul">1 1/2 cups sugar</li>
<li data-xf-list-type="ul">2 eggs</li>
<li data-xf-list-type="ul">1 cup sifted flour</li>
<li data-xf-list-type="ul">1/2 cup cocoa</li>
<li data-xf-list-type="ul">1 teaspoon baking soda</li>
<li data-xf-list-type="ul">1/2 teaspoon salt</li>
<li data-xf-list-type="ul">1 teaspoon vanilla</li>
</ul>
<ol>
<li data-xf-list-type="ol">Mix rolled oats and boiling water together and let cool.</li>
<li data-xf-list-type="ol">Cream shortening with sugar and eggs. Add the oatmeal mixture along with flour, cocoa, baking soda, salt and vanilla. Beat until smooth.</li>
<li data-xf-list-type="ol">Bake in 8x12 greased pan in 350 degree oven for 35 minutes.</li>
<li data-xf-list-type="ol">Frost with Coconut Icing made by mixing 1 cup powdered sugar, 2 cups coconut, 2 tablespoons butter, and 1/2 cup milk. Mix well and boil until thick, about 4 minutes.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 704699, member: 1246"] [B]Chocolate Oatmeal Cake [/B] 1¼ hours | 30 min prep SERVES 12 , 1 cake [LIST] [*]1 cup [COLOR=#000000]rolled oat[/COLOR] [*]1 1/2 cups [COLOR=#000000]boiling water[/COLOR] [*]1/2 cup [COLOR=#000000]shortening[/COLOR] [*]1 1/2 cups [COLOR=#000000]sugar[/COLOR] [*]2 [COLOR=#000000]eggs[/COLOR] [*]1 cup sifted flour [*]1/2 cup cocoa [*]1 teaspoon [COLOR=#000000]baking soda[/COLOR] [*]1/2 teaspoon [COLOR=#000000]salt[/COLOR] [*]1 teaspoon [COLOR=#000000]vanilla[/COLOR] [/LIST] [LIST=1] [*]Mix rolled oats and boiling water together and let cool. [*]Cream shortening with sugar and eggs. Add the oatmeal mixture along with flour, cocoa, baking soda, salt and vanilla. Beat until smooth. [*]Bake in 8x12 greased pan in 350 degree oven for 35 minutes. [*]Frost with Coconut Icing made by mixing 1 cup powdered sugar, 2 cups coconut, 2 tablespoons butter, and 1/2 cup milk. Mix well and boil until thick, about 4 minutes. [/LIST] [/QUOTE]

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