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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 749488" data-attributes="member: 1246"><p><strong>Que Que Negro</strong></p><p></p><p><em>This is a Mexican chocolate spice cake with raisins and pecans.</em></p><p></p><p></p><p></p><p>1 tsp ground cinnamon</p><p>1 1/2 c. sugar</p><p>1/2 tsp ground nutmeg</p><p>3/4 c. vegetable oil</p><p>1/4 tsp ground cloves</p><p>2 eggs</p><p>3 Tbsp. cocoa heaping</p><p>1 c. water</p><p>1/2 tsp baking soda</p><p>1/2 c. raisins</p><p>2 c. flour</p><p>1/2 c. pecans chopped</p><p></p><p><u>Instructions</u></p><p></p><p>Grease and flour 9"x13" cake pan. Mix all dry ingredients in large mixing bowl. Add water, oil, and eggs. Stir until smooth. Stir in raisins and pecans. Pour into cake pan. Bake 30-35 minutes until a toothpick inserted in middle comes out clean. Top with whipped cream when serving.</p></blockquote><p></p>
[QUOTE="moreluck, post: 749488, member: 1246"] [B]Que Que Negro[/B] [I]This is a Mexican chocolate spice cake with raisins and pecans.[/I] 1 tsp ground cinnamon 1 1/2 c. sugar 1/2 tsp ground nutmeg 3/4 c. vegetable oil 1/4 tsp ground cloves 2 eggs 3 Tbsp. cocoa heaping 1 c. water 1/2 tsp baking soda 1/2 c. raisins 2 c. flour 1/2 c. pecans chopped [U]Instructions[/U] Grease and flour 9"x13" cake pan. Mix all dry ingredients in large mixing bowl. Add water, oil, and eggs. Stir until smooth. Stir in raisins and pecans. Pour into cake pan. Bake 30-35 minutes until a toothpick inserted in middle comes out clean. Top with whipped cream when serving. [/QUOTE]
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