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Life After Brown
what's Baking!!
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<blockquote data-quote="clueless" data-source="post: 783087" data-attributes="member: 15572"><p>Sweet Potato Muffins</p><p></p><p>2/3 c mashed sweet potatoes</p><p>4 TB butter (or part oil)</p><p>1/4 c. sugar</p><p>2 TB molasses</p><p>2 TB honey</p><p>1 egg</p><p>3/4 c. whole wheat flour</p><p>2 tsp baking powder</p><p>1/2 tsp salt</p><p>1 tsp cinnamon</p><p>1/4 tsp nutmeg</p><p>1/2 c. milk</p><p>1/4 c. chopped walnuts</p><p>1/4 c. raisins</p><p>1/2 c. coconut</p><p></p><p>Topping:</p><p></p><p>1/4 c. sugar</p><p>1 tsp cinnamon</p><p></p><p>Cream butter, sugar, molasses and honey. Stir in sweet potatoes and egg. Sift dry ingredients together and add alternately with milk. Fold in nuts, coconut and raisins. Don't overmix. Spoon into greased or lined muffin tins. Combine topping ingredients and sprinkle on top of muffins. Bake at 400 degrees 25 minutes or until done. Makes 2 dozen.</p></blockquote><p></p>
[QUOTE="clueless, post: 783087, member: 15572"] Sweet Potato Muffins 2/3 c mashed sweet potatoes 4 TB butter (or part oil) 1/4 c. sugar 2 TB molasses 2 TB honey 1 egg 3/4 c. whole wheat flour 2 tsp baking powder 1/2 tsp salt 1 tsp cinnamon 1/4 tsp nutmeg 1/2 c. milk 1/4 c. chopped walnuts 1/4 c. raisins 1/2 c. coconut Topping: 1/4 c. sugar 1 tsp cinnamon Cream butter, sugar, molasses and honey. Stir in sweet potatoes and egg. Sift dry ingredients together and add alternately with milk. Fold in nuts, coconut and raisins. Don't overmix. Spoon into greased or lined muffin tins. Combine topping ingredients and sprinkle on top of muffins. Bake at 400 degrees 25 minutes or until done. Makes 2 dozen. [/QUOTE]
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