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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 78342" data-attributes="member: 1246"><p>Almond Toffee Squares</p><p> </p><p>1 cup (2 sticks) butter or margarine, softened </p><p>1 cup firmly packed brown sugar </p><p>1 egg </p><p>1 tsp. vanilla </p><p>2 cups flour </p><p>1/4 tsp. salt </p><p>2 pkg. (4 oz. each) BAKER'S GERMAN'S Sweet Chocolate, broken into squares </p><p>1/2 cup BAKER'S ANGEL FLAKE Coconut, lightly toasted *</p><p>1/2 cup PLANTERS Slivered Almonds, toasted </p><p> </p><p> </p><p>BEAT butter, brown sugar, egg and vanilla in large bowl. Stir </p><p>in flour and salt. Press onto bottom of greased 13x9-inch baking </p><p>pan. </p><p> </p><p>BAKE at 350?friend for 30 minutes or until edges are golden brown. </p><p>Remove from oven. Immediately place chocolate pieces on top. </p><p>Cover with foil; let stand 5 minutes or until chocolate is </p><p>softened. </p><p> </p><p>SPREAD chocolate evenly over entire surface; sprinkle with </p><p>coconut and almonds. Cut into squares while still warm; cool. </p><p> </p><p>Makes 32 servings, 1 square each </p><p> </p><p>* How To Toast Coconut and Almonds: Place coconut and almonds </p><p>in shallow baking pan. Bake at 350?friend for 8 to 10 minutes or </p><p>until lightly browned, stirring frequently.</p></blockquote><p></p>
[QUOTE="moreluck, post: 78342, member: 1246"] Almond Toffee Squares 1 cup (2 sticks) butter or margarine, softened 1 cup firmly packed brown sugar 1 egg 1 tsp. vanilla 2 cups flour 1/4 tsp. salt 2 pkg. (4 oz. each) BAKER'S GERMAN'S Sweet Chocolate, broken into squares 1/2 cup BAKER'S ANGEL FLAKE Coconut, lightly toasted * 1/2 cup PLANTERS Slivered Almonds, toasted BEAT butter, brown sugar, egg and vanilla in large bowl. Stir in flour and salt. Press onto bottom of greased 13x9-inch baking pan. BAKE at 350?friend for 30 minutes or until edges are golden brown. Remove from oven. Immediately place chocolate pieces on top. Cover with foil; let stand 5 minutes or until chocolate is softened. SPREAD chocolate evenly over entire surface; sprinkle with coconut and almonds. Cut into squares while still warm; cool. Makes 32 servings, 1 square each * How To Toast Coconut and Almonds: Place coconut and almonds in shallow baking pan. Bake at 350?friend for 8 to 10 minutes or until lightly browned, stirring frequently. [/QUOTE]
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