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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 80187" data-attributes="member: 1246"><p>Warm Winter Lemon Cake</p><p> </p><p><span style="color: dimgray"><span style="font-family: 'Georgia'"><strong><em>Ingredients</em></strong></span></span></p><p> </p><p><span style="font-family: 'Georgia'"><span style="font-family: 'Georgia'">[SIZE=-1]1 package Yellow cake mix (2 layer size)[/SIZE]</span></span></p><p><span style="font-family: 'Georgia'"><span style="font-family: 'Georgia'">[SIZE=-1]2 packages (4 oz. size Jello lemon flavor instant pudding & pie filling [/SIZE]</span></span></p><p><span style="font-family: 'Georgia'"><span style="font-family: 'Georgia'">[SIZE=-1]2 cups Cold milk [/SIZE]</span></span></p><p><span style="font-family: 'Georgia'"><span style="font-family: 'Georgia'">[SIZE=-1]1/3 cup Sugar granulated[/SIZE]</span></span></p><p><span style="font-family: 'Georgia'"><span style="font-family: 'Georgia'">[SIZE=-1]1/4 cups Water [/SIZE]</span></span></p><p><span style="font-family: 'Georgia'"><span style="font-family: 'Georgia'">[SIZE=-1]2 tablespoons Sugar powdered[/SIZE]</span></span></p><p> </p><p><span style="color: gray"><span style="font-family: 'Georgia'"><strong><em>Instructions</em></strong></span></span><span style="font-family: 'Georgia'">Preheat oven to 350 deg. friend. Prepare cake mix as directed on package. Pour batter into greased 13 X 9 inch baking dish.</span></p><p> </p><p><span style="font-family: 'Georgia'">Pour milk and water into large bowl. Add dry pudding mixes and granulated sugar. Beat with wire whisk 2 min. or until well blended. Pour over cake batter in dish. Place baking dish on baking sheet to catch drippings, as mixture does bubble.</span></p><p> </p><p><span style="font-family: 'Georgia'">Bake 55 min. to 1 hr. or until toothpick inserted in center comes out clean. Cool in pan 20 min. (Mixture will thicken slightly as it cools.) Sprinkle with powdered sugar. Spoon onto serving dishes. Serve warm; garnish with raspberries, if desired. </span></p><p> </p><p><span style="font-family: 'Georgia'">Makes: 16 servings.</span></p></blockquote><p></p>
[QUOTE="moreluck, post: 80187, member: 1246"] Warm Winter Lemon Cake [COLOR=dimgray][FONT=Georgia][B][I]Ingredients[/I][/B][/FONT][/COLOR] [FONT=Georgia][/FONT] [FONT=Georgia][FONT=Georgia][SIZE=-1]1 package Yellow cake mix (2 layer size)[/SIZE][/FONT][/FONT] [FONT=Georgia][FONT=Georgia][SIZE=-1]2 packages (4 oz. size Jello lemon flavor instant pudding & pie filling [/SIZE][/FONT][/FONT] [FONT=Georgia][FONT=Georgia][SIZE=-1]2 cups Cold milk [/SIZE][/FONT][/FONT] [FONT=Georgia][FONT=Georgia][SIZE=-1]1/3 cup Sugar granulated[/SIZE][/FONT][/FONT] [FONT=Georgia][FONT=Georgia][SIZE=-1]1/4 cups Water [/SIZE][/FONT][/FONT] [FONT=Georgia][FONT=Georgia][SIZE=-1]2 tablespoons Sugar powdered[/SIZE][/FONT][/FONT] [FONT=Georgia][/FONT] [COLOR=gray][FONT=Georgia][B][I]Instructions[/I][/B][/FONT][/COLOR][FONT=Georgia]Preheat oven to 350 deg. friend. Prepare cake mix as directed on package. Pour batter into greased 13 X 9 inch baking dish.[/FONT] [FONT=Georgia]Pour milk and water into large bowl. Add dry pudding mixes and granulated sugar. Beat with wire whisk 2 min. or until well blended. Pour over cake batter in dish. Place baking dish on baking sheet to catch drippings, as mixture does bubble.[/FONT] [FONT=Georgia]Bake 55 min. to 1 hr. or until toothpick inserted in center comes out clean. Cool in pan 20 min. (Mixture will thicken slightly as it cools.) Sprinkle with powdered sugar. Spoon onto serving dishes. Serve warm; garnish with raspberries, if desired. [/FONT] [FONT=Georgia]Makes: 16 servings.[/FONT] [/QUOTE]
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