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Life After Brown
what's Baking!!
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<blockquote data-quote="moreluck" data-source="post: 98606" data-attributes="member: 1246"><p>Cherry Chocolate Chip Cake </p><p> </p><p>This cake is very moist. If you like chocolate you can add more chocolate chips. I have also dusted the cake with powdered sugar when serving for guests. Enjoy! </p><p>2 cups all-purpose flour </p><p>1 teaspoon ground cinnamon </p><p>3/4 cup sugar </p><p>1/8 teaspoon salt </p><p>3/4 cup vegetable oil </p><p>2 large eggs</p><p>2 teaspoons vanilla extract </p><p>1 teaspoon baking soda </p><p>21 ounces cherry pie filling </p><p>1 cup semi-sweet chocolate chips </p><ol> <li data-xf-list-type="ol">Preheat the oven to 350*friend (175*C). Grease and flour a 10-inch bundt or tube pan. Set aside.</li> <li data-xf-list-type="ol">In a bowl, combine the flour, sugar, oil, eggs, vanilla, baking soda, cinnamon and salt. Mix well. Stir in the pie filling and chocolate chips.</li> <li data-xf-list-type="ol">Pour the batter into the prepared pan. Bake for about 1 hour or until a wooden pick inserted in the center comes out clean.</li> <li data-xf-list-type="ol">Cool on rack for 15 minutes and remove from the pan to cool completely.</li> </ol></blockquote><p></p>
[QUOTE="moreluck, post: 98606, member: 1246"] Cherry Chocolate Chip Cake This cake is very moist. If you like chocolate you can add more chocolate chips. I have also dusted the cake with powdered sugar when serving for guests. Enjoy! 2 cups all-purpose flour 1 teaspoon ground cinnamon 3/4 cup sugar 1/8 teaspoon salt 3/4 cup vegetable oil 2 large eggs 2 teaspoons vanilla extract 1 teaspoon baking soda 21 ounces cherry pie filling 1 cup semi-sweet chocolate chips [LIST=1] [*]Preheat the oven to 350*friend (175*C). Grease and flour a 10-inch bundt or tube pan. Set aside. [*]In a bowl, combine the flour, sugar, oil, eggs, vanilla, baking soda, cinnamon and salt. Mix well. Stir in the pie filling and chocolate chips. [*]Pour the batter into the prepared pan. Bake for about 1 hour or until a wooden pick inserted in the center comes out clean. [*]Cool on rack for 15 minutes and remove from the pan to cool completely.[/LIST] [/QUOTE]
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what's Baking!!
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