Reply to thread

Message: <blockquote data-quote="moreluck" data-source="post: 135197" data-attributes="member: 1246">Poor Man's Biscuits & Gravy  6 boiled eggs, peeled and diced 1 pound bacon About 1/2 gallon milk Flour, Salt and pepper Fry bacon until crispy and save drippings. Crumble and set aside. Place drippings in a 6-quart pan over medium-high heat. Stir in and brown flour, adding enough to absorb drippings. Add about 1/2 gallon of milk and bring to a boil. Reduce heat and, while gravy is thickening, add diced eggs and crumbled bacon. Season to taste (we like lots of pepper). Serve over split biscuits.</blockquote>