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<blockquote data-quote="moreluck" data-source="post: 308737" data-attributes="member: 1246">Cheesy Rice Dish&nbsp;8 Tbls. butter, melted1 1/2 cups long grain rice1 can (14oz.) beef broth1 can (10.5 oz.) French Onion soup1 1/2 cups cheddar cheese, grated&nbsp;Preheat oven to 350 degrees.&nbsp; Brush melted butter along sides and bottom of 2 qt. oven-proof dish.Add rice, broth and French onion soup.&nbsp; Sprinkle cheese evenly over top.&nbsp; Cover dish with aluminum foil.&nbsp; Bake for one hour or until rice is tender and cheese is bubbling.</blockquote>

[QUOTE="moreluck, post: 308737, member: 1246"] [SIZE=2][COLOR=#800040]Cheesy Rice Dish[/COLOR][/SIZE] [SIZE=2][/SIZE] [SIZE=2][COLOR=#800040]8 Tbls. butter, melted[/COLOR][/SIZE] [SIZE=2][COLOR=#800040]1 1/2 cups long grain rice[/COLOR][/SIZE] [SIZE=2][COLOR=#800040]1 can (14oz.) beef broth[/COLOR][/SIZE] [SIZE=2][COLOR=#800040]1 can (10.5 oz.) French Onion soup[/COLOR][/SIZE] [SIZE=2][COLOR=#800040]1 1/2 cups cheddar cheese, grated[/COLOR][/SIZE] [SIZE=2][/SIZE] [SIZE=2][COLOR=#800040]Preheat oven to 350 degrees. Brush melted butter along sides and bottom of 2 qt. oven-proof dish.[/COLOR][/SIZE] [SIZE=2][COLOR=#800040]Add rice, broth and French onion soup. Sprinkle cheese evenly over top. Cover dish with [/COLOR][/SIZE] [SIZE=2][COLOR=#800040]aluminum foil. Bake for one hour or until rice is tender and cheese is bubbling.[/COLOR][/SIZE] [/QUOTE]

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