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<blockquote data-quote="moreluck" data-source="post: 380851" data-attributes="member: 1246">Fiesta Rice With BeefIngredients:1 cup extra-long grain rice, uncooked1/2 cup diced white onion1/2 cup diced green onion1 1/2 pound lean ground beef1 can Rotel1 can stewed tomatoes1/2 cup picante sauce2 tablespoons salt1 tablespoon cayenne pepper2 tablespoons oil1 cup waterDirections:Brown the meat and onions in a skillet. Drain and set aside. Place oil in the skillet, heat to sizzle then add the rice. Stir until the rice is browned. Add in the meat and all of the other ingredients, stir and cover. Cook for 25 minutes or until the water and juice have evaporated and the rice has fluffed. Garnish with grated sharp Cheddar cheese and sliced black olives, if desired. Serve with flour tortillas or tortilla chips.</blockquote>

[QUOTE="moreluck, post: 380851, member: 1246"] Fiesta Rice With Beef [B]Ingredients[/B]: 1 cup extra-long grain rice, uncooked 1/2 cup diced white onion 1/2 cup diced green onion 1 1/2 pound lean ground beef 1 can Rotel 1 can stewed tomatoes 1/2 cup picante sauce 2 tablespoons salt 1 tablespoon cayenne pepper 2 tablespoons oil 1 cup water [B]Directions[/B]: Brown the meat and onions in a skillet. Drain and set aside. Place oil in the skillet, heat to sizzle then add the rice. Stir until the rice is browned. Add in the meat and all of the other ingredients, stir and cover. Cook for 25 minutes or until the water and juice have evaporated and the rice has fluffed. Garnish with grated sharp Cheddar cheese and sliced black olives, if desired. Serve with flour tortillas or tortilla chips. [/QUOTE]

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