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<blockquote data-quote="moreluck" data-source="post: 384529" data-attributes="member: 1246">Big Star Meatloaf &nbsp;Recipe courtesy Jay Wence at the Big Star Diner, Bainbridge Island, WA &nbsp;&nbsp;1/4 cup steak sauce (recommended — A1) 1 3/4 lbs ground beef 2 1/2 garlic cloves, minced 1 1/2 tablespoons dried thyme 1/8 cup worcestershire sauce 2 eggs 1 1/2 tablespoons steak seasoning (recommended — Montreal) &nbsp;1/2 cup breadcrumbs
<ol>
<li data-xf-list-type="ol">Preheat oven to 325 degrees friend.</li>
<li data-xf-list-type="ol">In large bowl, mix steak sauce, ground beef, garlic, thyme, Worcestershire sauce, eggs, and steak seasoning until well mixed. Then, add bread crumbs and mix until incorporated.</li>
<li data-xf-list-type="ol">Place in casserole dish and shape into a loaf. Add water to pan to come up to 1/4-inch of the meat loaf.</li>
<li data-xf-list-type="ol">Bake for 50 minutes until done.</li>
</ol></blockquote>

[QUOTE="moreluck, post: 384529, member: 1246"] [B]Big Star Meatloaf [/B] Recipe courtesy Jay Wence at the Big Star Diner, Bainbridge Island, WA 1/4 cup steak sauce (recommended — A1) 1 3/4 lbs ground beef 2 1/2 garlic cloves, minced 1 1/2 tablespoons dried thyme 1/8 cup worcestershire sauce 2 eggs 1 1/2 tablespoons steak seasoning (recommended — Montreal) 1/2 cup breadcrumbs[LIST=1] [*]Preheat oven to 325 degrees friend. [*]In large bowl, mix steak sauce, ground beef, garlic, thyme, Worcestershire sauce, eggs, and steak seasoning until well mixed. Then, add bread crumbs and mix until incorporated. [*]Place in casserole dish and shape into a loaf. Add water to pan to come up to 1/4-inch of the meat loaf. [*]Bake for 50 minutes until done. [/LIST] [/QUOTE]

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