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Life After Brown
What's Cookin' ??
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<blockquote data-quote="moreluck" data-source="post: 448832" data-attributes="member: 1246"><p>Rosemary Roasted Potatoes</p><p></p><p><strong>Ingredients</strong>:</p><p>2 tablespoons vegetable or olive oil</p><p>1 tablespoon butter, melted</p><p>2 pounds new potatoes</p><p>1 1/2 teaspoon dried rosemary, crushed</p><p>1/2 teaspoon garlic salt</p><p>1/2 teaspoon pepper</p><p></p><p></p><p></p><p><strong>Directions</strong>:</p><p>Combine oil & butter in a 2-quart roasting pan. Add potatoes; stir to coat. Sprinkle w/rosemary, garlic salt & pepper. Stir well. </p><p></p><p>Bake in a preheated 400 oven for 30 minutes, stirring often, until tender & brown.</p></blockquote><p></p>
[QUOTE="moreluck, post: 448832, member: 1246"] Rosemary Roasted Potatoes [B]Ingredients[/B]: 2 tablespoons vegetable or olive oil 1 tablespoon butter, melted 2 pounds new potatoes 1 1/2 teaspoon dried rosemary, crushed 1/2 teaspoon garlic salt 1/2 teaspoon pepper [B]Directions[/B]: Combine oil & butter in a 2-quart roasting pan. Add potatoes; stir to coat. Sprinkle w/rosemary, garlic salt & pepper. Stir well. Bake in a preheated 400 oven for 30 minutes, stirring often, until tender & brown. [/QUOTE]
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